Guijie Street

🎉Beijing Guijie, a paradise for food!
Walking into Guijie, you will see the bright lights and bustling streets. Hu Da Restaurant is a must-visit. The spicy crayfish is a must-try. The shrimp meat is tender and spicy and fragrant, which makes people unable to stop. Huajia Yiyuan, in the quaint courtyard, tastes new Beijing cuisine and enjoys a pleasant time. Yujia Xiaoyuan Pig's Feet Lane, roasted pig's trotters are crispy on the outside and tender on the inside, fragrant and delicious, full of collagen. There is also Brothers Sichuan Cuisine, where you can eat authentic Sichuan cuisine. Every store on Guijie is unique. Whether you are dining with friends or tasting alone, you can find delicious food here to satisfy your taste buds. Come to Guijie to start a feast on the tip of your tongue!

There are many embassies around Guijie Street, which makes it easy for foreign tourists and foreign workers in Beijing to taste authentic Chinese food. Every year, Guijie Street generates tens of millions of yuan in profits from foreign guests. On this one-kilometer-long street, 90% of the more than 150 commercial stores are in the catering service industry. The density of restaurants is so high that it is hard to find another one in Beijing. Therefore, Guijie Street is also known as Beijing's catering street. When you visit late at night, the lively Guijie Street with its bright lights will definitely make you feel another great charm of Beijing.
The first restaurant on Guijie Street is Xiaolin Hotpot; Guijie Street is a prosperous food street that emerged after the 1980s. It has nothing to do with ancient history or bronze gui. Speaking of the origin of Guijie, it can be traced back to the 1980s, when China was in the early stages of reform and opening up. The atmosphere of big pot meals was still very strong. The places to eat were the public restaurants and canteens of state-owned enterprises. There were no state-owned restaurants in Dongdan and Xidan, let alone individual restaurants. However, the power of social change has begun to show its edge. Li Xiaolin is interested in the prospect of building an embassy and a commercial zone outside Dongzhimen. When they are built, my place will definitely be the main road. At that time, there was no need to worry about the source of customers. "He chose to run a private restaurant. At that time, Dongzhimen was far from being as prosperous as it is today. There was still a dirt road leading to the Agricultural Exhibition Hall. Dongzhimen was also deserted and there were almost no private restaurants. There was no place to eat at night, and no one wanted to eat supper. Xiaolin Restaurant was the first 24-hour restaurant. After a year of hard preparation, "Xiaolin Restaurant" finally opened in the spring of 1988.
3 yuan a plate of fish-flavored pork shreds, fried rice, 10 cents a plate of sauced chicken heads, the most popular cold dishes 1 yuan a plate; people riding bicycles home from get off work would order a plate of mixed bean curd and a bottle of wine... After just over a month of opening, the couple was thinking about opening a 24-hour restaurant. Xiaolin said: "At that time, I thought that this place is on the street, there are many cars on the road, and there must be people eating at night, so let's wait." When it first opened, there would be some customers around during the day; at night, there would be no customers. This was the only place on the street that kept the lights on all night, losing money to gain publicity. At that time, it was rare to see a 24-hour restaurant in Beijing. People passing by spread the word, "Where is there a midnight snack restaurant in Dongzhimen?" A few months later, Xiaolin Restaurant had more customers at night than during the day.
Soon, there was a second 24-hour restaurant, then a third, and when there were about ten of them, a small night market was formed here. Word of mouth spread quickly to Dongzhimenwai, Qianmen Street, Meishi Street, Sijiucheng, Jiuxianqiao. Many people in Chaoyang District and Taiyanggong rode their bicycles for more than an hour just to have a midnight snack at Xiaolin Restaurant. Later, white noodles and Japanese Huang Dafa appeared, and guests from far away would take taxis to eat here.
Today, Guijie has become a representative of Beijing's food culture and a symbol of fashionable dining. It has also become a place of yearning, a place of joy, and even a topic of conversation after dinner.

Guijie Street, also known as the "Ghost Street", is located in Dongcheng District, Beijing. It starts from Dongzhimen Interchange in the east and ends at Jiaodaokou East Street in the west, with a total length of 1,472 meters. There are many embassies around Guijie Street, which makes it easy for foreign tourists and foreign workers in Beijing to taste authentic Chinese cuisine. Every year, the profit generated by Guijie Street from foreign guests reaches tens of millions of yuan. On this street of more than one kilometer, 90% of the more than 150 commercial stores are in the catering service industry. The density of restaurants is so high that it is probably difficult to find a second one in Beijing. Therefore, Guijie Street is also known as Beijing's catering street. When you are playing late at night, the bustling Guijie Street is brightly lit, which will definitely make you feel another great charm of Beijing. Guijie Street, this street always flashes dazzling light in the city at night. Today, this street is also an excellent place to showcase Beijing's delicacies.

Gui Street is located inside Dongzhimen, on the west side of the Dongzhimen Interchange on the Second Ring Road, and extends west to the east end of Jiaodaokou East Street. This street is an excellent place to showcase Beijing's delicacies.
There are many embassies around Guijie Street, which makes it easy for foreign tourists and foreign workers in Beijing to taste authentic Chinese food. Every year, Guijie Street generates tens of millions of yuan in profits from foreign guests. On this one-kilometer-long street, 90% of the more than 150 commercial stores are in the catering service industry. The density of restaurants is so high that it is hard to find another one in Beijing. Therefore, Guijie Street is also known as Beijing's catering street. When you visit late at night, the lively Guijie Street with its bright lights will definitely make you feel another great charm of Beijing.
Guijie Street, this street always shines brightly in the city at night. Today, this street is also a great place to showcase Beijing's delicacies.
Guijie snacks let you eat your fill in one go.

也叫東直門內大街，是北京比較有名的美食街。街上的飯店特別多，很多都是網紅店。這裏的小龍蝦很有名，基本每家店都有。這裏有簋街仔仔，胡大等人氣特別火爆的店。簋街仔仔在這裏有近10家分店，胡大也有三家分店，等位的人特別多，尤其是胡大總店，人山人海。

[Mint] Environment:
The shop on the street is small and the decoration is simple. White and blue are the main colors.
[Service Bell]Service:
There was only one male employee who had a good temper. He patiently explained the difference between fresh milk tea and jasmine milk tea.
In fact, I went to his house for two consecutive days. They used Sanyuan barrels of fresh milk, which was more reliable.
Fresh milk tea is black tea + milk. I didn't ask for sugar and it tasted lightly sweet. The tea and milk blended very well. 5 yuan a cup is really a conscience price.

Beijing's Dongzhimen Inner Street, now called Guijie, is a nationally famous beauty street with a variety of delicacies, starting with spicy crayfish and gradually developing into a place with a full range of Chinese and Western food. It is basically the first choice for Beijingers to eat. When it comes to eating, they always go to Guijie.
It turns out that Guijie also has its own legend, which is a haunted ghost legend. Because Ghost Street is very lively, many night workers go there to eat at night, so it seems very quiet during the day, but it becomes quiet at night, so it is called the Ghost World. Later, the word "ghost" in "ghost" sounded bad, so a stone tool was chosen from ancient characters to be called "ghost", and this has become the current trajectory.

A must-have for foodies. It's very popular online, which means you have to wait in line for a long time. The crayfish are waving at you one by one! Friends who like spicy food should not miss it. It's delicious!

Guijie is a snack street. The street is wide, the shops are big and it is quite lively. It was already past 10 o'clock when we went there, but Guijie was still brightly lit and there were still many people. It was good that there was no need to queue up to eat. The food tasted okay but not particularly delicious.

Among the more than 150 commercial shops, 90% are catering services. It is hard to find a second restaurant with such high density in Beijing. Therefore, Guijie is called Beijing's catering street. When you are strolling in the middle of the night, the lively Guijie with bright lights will definitely make you feel another great charm of Beijing. Guijie, this street always shines brightly in the city at night.
Due to the epidemic, Guijie Street is now much quieter.

A famous food street in Beijing, Guijie is a kind of container for food in ancient times. Many people don't know this word and think it is called Ghost Street. This place used to be famous for eating crayfish. There are more than a dozen branches of Guijie Zaizai Crayfish. Now there are many kinds of food here, and there are also many Internet celebrity restaurants. The famous Hu Da main store is always crowded.

I came here because of its reputation. The whole street is more than one kilometer long, and the subway line 5 and line 2 are not far away. It's just that the famous shops have a long queue and I can't afford it. Fried liver, pork elbow, fried sausage, old Beijing noodles... Although I didn't eat much after coming here once, it's still good to feel it

Gui Street is located inside Dongzhimen, on the west section of the Dongzhimen Interchange on the Second Ring Road, and west to the east end of Jiaodaokou East Street. Today, this street is also a great place for the concentrated display of Beijing's delicacies. There are many embassies around Gui Street, which also makes it convenient for foreign tourists and foreign workers in Beijing to taste authentic Chinese cuisine. Every year, Gui Street creates tens of millions of yuan in profits from foreign guests. On this street of more than one kilometer, 90% of the more than 150 commercial stores are in the catering service industry. It is difficult to find a second restaurant with such a high density in Beijing. Therefore, Gui Street is also known as Beijing's catering street. When you are playing late at night, the lively Gui Street is brightly lit, which will definitely make you feel another great charm of Beijing. Gui Street, this street always shines brightly in the city at night. Today, this street is also a great place for the concentrated display of Beijing's delicacies.

When you go to Beijing, you must go to Guijie to eat Guijie's greedy frogs and Hu Da's crayfish! There are also barbecues! There is always something suitable for you on this street! Crayfish are 15 yuan each and they are super big, and there are also 10 yuan and 7 yuan! It's delicious! But you have to wait in line for a long time!

Shop around:
There are many specialty shops in Guijie Street, where you can visit and buy some souvenirs or special snacks.
Food to try:
Guijie is mainly a place for food and beverage, where you can find a variety of delicacies, such as grilled skewers, spicy crayfish, hot pot, etc.
Experience the culture: There are many cultural heritages and historical buildings of old Beijing here
Listen to folk art performances:
There are many folk art performances in Guijie, such as crosstalk, storytelling, etc. You can listen to folk art performances
Watch the night view: The night view of Guijie is very beautiful, and you can enjoy the beautiful lights of the entire alley.

Gui Street is located inside Dongzhimen, west of the Dongzhimen Interchange on the Second Ring Road, and west to the east end of Jiaodaokou East Street. Today, this street is also an excellent place to showcase Beijing's delicacies.

There are many embassies around Guijie Street, which makes it easy for foreign tourists and foreign workers in Beijing to taste authentic Chinese food. Every year, Guijie Street generates tens of millions of yuan in profits from foreign guests. On this one-kilometer-long street, 90% of the more than 150 commercial stores are in the catering service industry. The density of restaurants is so high that it is hard to find another one in Beijing. Therefore, Guijie Street is also known as Beijing's catering street. When you visit late at night, the lively Guijie Street with its bright lights will definitely make you feel another great charm of Beijing.

The taste is really good, my friends all like it. I was lucky today, there was no queue, and there were a lot of people after I sat down. But I felt that the hot pot was a bit salty when I ate it, but the quantity was definitely enough. I was still wondering about the price, but the result was more satisfactory than expected. I hope the store will hold more activities and I will come again next time.

A very famous food street in Beijing, it used to be famous for eating crayfish, but now it has a variety of food besides crayfish. It is very popular here, especially at night when there are more people. Many stores have to wait for seats, especially the main store of Hu Da, the queue is always very long. The gui in Guijie is actually a kind of container for food in ancient times. Many people who don't know it think that Guijie is called Ghost Street.

If you go to Beijing but don't go to Guijie, it's like you haven't been there. I was deeply attracted by the red lanterns all over the street and the restaurant owners shouting to attract customers. I didn't feel disgusted at all, but felt it was lively and friendly. It's a must-go for those who like to eat crayfish and bullfrog. Because the quantity is sold out quickly, the food is always very fresh. It's the only place in the north where you can eat delicious crayfish! I yearn for it!

I have eaten the rice noodles in the snack square many times. I also had a mutton burger next to the rice noodle shop in the snack square. It was really delicious. The two things were placed on the same table. Anyway, these two shops are next door to each other and seem to have a good relationship. I take care of their business. They should be very happy.

Recently, as Beijing promotes night culture, Guijie Street inside Dongzhimen has regained its youth and is brightly lit again. People here eat crayfish, drink beer, and enjoy a happy life after the summer night falls.

After walking all the way, I decided to calm down and eat a bowl of noodles🍜
[Fun] There are various places to eat, very unique.
[Price/performance ratio] Very good, it’s up to you.
【Scenery】Nice.

Stores near Beixinqiao Subway Station
Distribution: Dense and distinctive

The further you go towards Dongzhimen
Shops: increasingly scarce, many foods are similar but not comparable

Guijie Street is located inside Dongzhimen, on the west section of the Dongzhimen Interchange on the Second Ring Road, and west to the east end of Jiaodaokou East Street. This street is a great place to showcase Beijing's delicacies, and there are many delicacies on the street.

Driving past Guijie, I felt sorry for myself because I had never properly visited Guijie to experience the life of a real Beijinger. I was a superior person during the day and a Beijinger at night.

You must choose to visit Guijie in Beijing at night. It is very popular and there are many small shops. It is very pleasant to eat and shop. Maybe a normal portion of potato chips can taste amazing. Not bad.

This is Wangfujing's taste. The environment is very good and the service is very good. It's like being at home. The service is really good. The food is very good. The small cold dishes are very crispy and tender. They taste very good.

Get off at Beixinqiao on Metro Line 5, go shopping and eat, and then go to Lama Temple and Ditan Park.
Guijie is basically a place for eating. Many restaurants are closed during the day. There is Daoxiangcun, which is close to the Russian Embassy and has Russian food.

Guijie Street has become the representative of Beijing's food culture and a symbol of fashionable dining. If you want to "tour" the capital at night, you can come here to have a midnight snack. There are braised steamed buns, fried tripe, lamb ribs, crayfish, and whatever you want to eat.

A famous snack street in Beijing. The whole street is filled with the smell of pepper and chili, and you would think you are in Chengdu. There are many shops of many brands along the way. It is really a magical Guijie. It is a good choice for a midnight snack in the city at night.

There are many snack streets in Beijing, many of which are very old. Guijie is a very famous snack street in the city center. Many time-honored brands and snacks are here. Braised pork, fried liver, and fried tripe are all good.

Maybe because of traffic restrictions in many places today, there were not many people on Guijie Street and few cars on the road. I found a Wangjing Xiaoyao restaurant on the street and had some. The taste was average, but the roasted pig's trotter was pretty good and relatively soft.

For foodies, food is a must in a city. I came here because of its reputation. The snack street here is quite long and has a wide variety of varieties. There are local specialty snacks such as barbecue, but it looks like dark cuisine. Many snacks are added with a lot of chili powder. I picked the top three snacks recommended by the reviews, fried rice skin, tofu balls, and roasted brain flowers. I personally think the tofu balls are more delicious. Qingyan's traditional pig's trotters are so-so.

The biggest feeling when you walk into Guijie is the spicy smell. There are many people waiting for a table outside the hot pot restaurant. This time I went to Guijie Zaizai Lobster. Lobsters are sold by the stick, 6.8.10.15.20, with a minimum of 15 sticks. The taste is really good, but the price is a bit expensive.

The snacks in Guijie Street can actually be summed up in one word: spicy. Just looking at it makes you salivate, the combination of spicy and numbing is perfect, and the size of the crayfish is particularly large, which is very satisfying.

This is a major tourist attraction in Beijing. Beijingers call it Ghost Street because there are almost no people on this street during the day. After 10 o'clock in the evening, it becomes lively, so it is called Ghost Street. There are many restaurants here, and many have changed and been eliminated over the years. The competition is very fierce. Even if the dishes are good, the prices cannot be too high because there are too many choices. Most of the people who come here to eat are young people, many of whom work overtime at night or work in nightclubs, and some are people who bring friends and family from other places to experience it. After 10 o'clock, the lights here are brilliant and it is a lively scene. It is definitely worth coming here to experience it.

It used to be very glorious. 15 years ago, when people mentioned Beijing Guijie, it represented popularity. At that time, at night, the whole street was brightly lit, noisy, and noisy. Luxury cars and beautiful women gathered and it was lively until the early morning. Now it has declined. Most of the shops have closed and moved away. Only a few are left. But it is still worth a visit. After all, it was once famous.

A street of food under the moonlight --- Guijie, a place to check in for food, all kinds of Beijing snacks, all kinds of queues, and local specialties are all here. It is recommended to choose here for dinner when traveling, you will not regret it.

When it comes to Guijie, foodies should know that this is the most famous food street in Beijing and even in China. There are a wide variety of businesses here, and Beijing's spicy crayfish is very delicious.

Guijie Street is needless to say. Hu Da's crayfish is delicious no matter how you eat it. There is also Bao Shifu and Beixinqiao grilled squid.

I feel like this street has been popular for many years. It was popular before I graduated from college, and then it gradually became a street for foodies to check in. You can experience it, especially at night. It's very good.

If you have time when you come to Beijing, you must go to Guijie to experience the atmosphere of Guijie. Guijie is unique and is a paradise for young people.

It's delicious, but too expensive. Students find it hard to accept.

Guijie Street is one of the gathering places for Beijingers' nightlife. It has all kinds of delicious food and is well-known throughout the country. If you come to Beijing and don't go to Guijie Street, it's basically like you haven't been there!

Mainly eat lobster, and there is a unique charm of the old style

Parking is very inconvenient on the whole street now. You must take the bus or subway to Guijie Street. It is not as lively as before. There are not many customers and the dishes are average.

It's a very lively place. I don't know why so many people never get tired of coming here. Look at how many diners are sitting in front of Hu Da Restaurant and have been waiting for a long time. Crayfish is really not cheap. I bought it from Yuegezhuang Aquatic Products Wholesale Market. It's nearly 50 per catty. If it is placed in Guijie Street, how much does it cost per catty?

Guijie is the most popular dining street in Beijing at night, with restaurants next to each other, each with its own specialties. Among them, spicy stir-fry and crayfish are the most popular.

Guijie Street, located outside Dongzhimen in Beijing, is a food street. The biggest feature is that not only are there many food stores, but there are more stores open at night than during the day, and it is more popular.

Gui Street is located inside Dongzhimen, west of the Dongzhimen Interchange on the Second Ring Road, and west to the east end of Jiaodaokou East Street. Today, this street is also an excellent place to showcase Beijing's delicacies.

It's so lively, a paradise for foodies. No need to say anything, just go eat. As for the highlights, they are everywhere on the street, that is, the foodies' flashing eyes.

Guijie snacks, oh, you can taste snacks here, there are all kinds of delicious food in one street, come and taste them, delicious food is waiting for you here.

[Scenery] Very good, especially crowded at night
[Fun] Good, a variety of snacks, but the taste is average
[Value for money] The things are quite expensive

There are many places to eat in Guijie, and many of the flavors are still relatively authentic. Now there are all kinds of food, and it has become a tourist attraction, and there are not many classic flavors left.

Beijing Guijie Snacks is one of the most famous food streets in Dongcheng District, Beijing. It is particularly famous for its spicy crayfish - Ma Xiao.

The Dongcheng Food Street in Beijing is very distinctive and has convenient transportation.

This used to be the busiest food street in Beijing, with many restaurants and tons of crayfish consumed every day! But now it is deserted, and the prosperity has faded away, leaving only desolation.

Guijie snacks, the streets of the ancient village of Gushe, plus the local famous snacks, come here for a leisurely vacation and to taste the local food.

There are so many things to eat on Guijie Street, but parking is very inconvenient. Huajia Yiyuan has a few parking spaces, so you have to go early.

Spicy dishes such as spicy crayfish and spicy crab are the main dishes of Guijie. The spicy aroma attracts many repeat customers.

Gui Street is located inside Dongzhimen, west of the Dongzhimen Interchange on the Second Ring Road, and west to the east end of Jiaodaokou East Street. Today, this street is also an excellent place to showcase Beijing's delicacies.

There is still some scenery, mainly for food, especially crayfish

Guijie Street is still quite lively at night. Although parking is inconvenient, it feels like every household is crowded with people. It's lively.

It's great and affordable, but there are too many people and you need to queue up for a long time in advance

There are many kinds of snacks in Guijie Street, especially at night when there are more customers and some places need to wait for a table. The dining environment is not very good. The transportation is convenient, but parking is very difficult.

A food street in Dongcheng District, Beijing, especially famous for its spicy crayfish in Guijie.

The night view is the most charming and stunning, interesting and diverse, and cost-effective. It is a must-visit dining destination in Beijing.

Guijie Street is very lively at night. There are many restaurants on both sides of the street, each with its own merits. The atmosphere is good and it feels good.

A famous snack street in Beijing, it has a wide variety of food, good taste, low prices and high cost performance, it is worth a visit.

There is a food street in Dongcheng District, Beijing, which has a variety of snacks, especially the spicy crayfish and various grilled skewers.

Guijie is a famous food street in Beijing. Tourists from other places will come here to taste the food. It is mainly spicy and has its own characteristics.

The word "famous snack street" is pronounced with the third tone of "gui".

Guijie Snacks is one of the most famous snack streets in Beijing, especially the spicy crayfish.

It's not like what you imagine a snack street is, with restaurants on both sides of the road where you can just pick out what you like to eat.

It has local characteristics, affordable prices and good service attitude.

There are many shops and a wide variety of snacks, but parking is inconvenient, so it is best not to drive to Guijie Street.

The decoration is clean and sanitary, the snacks are diverse, the prices are affordable, and the service attitude is also very good.

To be honest, this is now a place frequented by young people and outsiders.

The taste is good, the variety is complete, the price is cheap, the service is enthusiastic, and the cost performance is high. It is worth recommending.

A well-known food and snack street with many choices and high popularity, it can be a bit messy when there are many people.

One of the best late-night snack spots in Beijing, it is prosperous, has convenient transportation, and the whole street is bustling.

Beijing's nightlife catering industry, characteristic blocks, and a wide variety of snacks are all delicious.

I haven't been there for a long time and I miss it so much. I don't know if it is still as bustling as before.

Crayfish is too expensive. I finally understand what high consumption means. The taste is average and there are a lot of people.

The first choice for late night snacks in Beijing, after the renovation, it has lost the atmosphere of the city life, but the streets are also much cleaner.

The snack street is clean and hygienic, with a wide variety of food, good service and affordable prices.

The most distinctive food street in Beijing, with convenient transportation, wide selection and high cost performance.

Beijing Food Street, located in the central city, red-headed boat

A place full of appetite, not happy at all.

There are so many kinds of snacks and the scenery is pretty good.

A place worth visiting, with lots of snacks and great taste

Worth going, I've eaten there many times, it's great! The taste is good

The snack street has nice scenery, is interesting, and has a high cost-effectiveness. It is worth recommending.

The snacks on Guijie are famous all over the country, but they are also quite expensive.

Beijing Food Street, a must-visit place for tourists in Beijing

The most popular snack food store on Guijie Street, frequented by many people

If you come to Beijing to taste the delicious food, you must go to Guijie, especially in the summer when there is a street of crayfish.

After the renovation, Guijie Street is no longer dirty and messy, and it seems like something is missing.

The snacks are varied, affordable, the service is good, and the place is clean and hygienic.

Dongzhimen Guijie Street is well-known for its long-standing reputation and a great collection of delicious food.