First Market

If you don't eat seafood in Sanya, you will feel that your trip is in vain! So we went to the famous First Market and strolled around the market. We found that there were many customers at the Little Mustache Restaurant on Xinmin Street. We saw that there were so many people. Their seafood must be delicious, so their business was good. When we entered, a waiter asked us if we bought seafood? We said directly that we didn't know how to choose seafood, so we hadn't bought it yet. The clerk said that he also had seafood for sale. We thought that if he had seafood, then this store must have a history. We went to No. 126 and saw the seafood market. The seafood there was very active and fresh. We bought some seafood and returned to the new store for processing. We registered the taste at the door. Next, we had a bunch of juice in our store and slowly tasted it while waiting for our seafood feast to come up. The first dish to come up was the boiled shrimp: which dish was really appetizing, tender and full. The guests were drooling when they saw the tender meat after peeling it off. If you take a bite and chew it carefully, you will find that the meat is very firm, chewy and has a slightly sweet aroma. It is simply indescribable to eat it with his unique sauce. His sauce doesn't taste any spices, but it is very delicious. He must have a unique secret method and seasoning to configure such a good sauce. There are other seafood that are equally delicious. I won't say every dish. If you want to know how delicious it is, you should go and try it yourself! This may be the reason why so many people come.

Eating seafood is a compulsory course when coming to the First Market. After we bought the seafood, we encountered many girls who were holding business cards and saying that they would give us very low discounts. If you encounter such a situation, just ignore them. I have already chosen the seafood restaurant I like - Chongqing Yingjie Seafood Restaurant, located at No. 124 Xinmin Street. It is an old restaurant with more than ten years of history. It is also highly recommended by China-TravelNote and ranks relatively high in Dianping.com. Its most famous dish is the spicy fried Hele crab. The taste is really good and you must try it.

The First Market is the most popular seafood and fruit trading market in Sanya. However, more and more people have regarded "the First Market" as a synonym for this prosperous street. It not only gathers many seafood processing shops, but also has many snack shops and small commodity night markets. The commercial area of ​​the First Market covers the range of Xinmin Street, Xinjian Street, Hongqi Street, Yefeng Alley and other streets. There is a shopping street of more than 600 meters, where almost all daily necessities can be bought, as well as a variety of handicrafts and jewelry, and the prices are very cheap. There is also a street night market in the evening. However, the most here is seafood, which is delicious and cheap. After buying it, find a processing shop in this area for processing, which is convenient and affordable. Of course, there are also many seafood processing shops around. When eating seafood, only choose the right one instead of the expensive one. Make a good strategy in advance to ensure that you will not be cheated on the beautiful thing of food. In fact, there are many delicacies on the Internet. In my opinion, there is no need to be wrong, but it is definitely very troublesome to operate in practice. What you want when traveling is to be relaxed and comfortable. It is not worth it to worry about food. It is better to directly recommend a shop with high cost performance, so that you can enjoy the food and feel at ease. After several visits to Sanya, I feel that the best seafood processing shop is Xiao Hu Zi Sichuan Seafood. When I first went there, my friends in Sanya strongly recommended this shop. This shop is next to the No. 1 Seafood Market and its business is very hot. The rule of seafood restaurants in this area is that you have to buy the seafood in the market and then take it to the shop for processing. The restaurant only charges the clearly marked processing fee.

There are seafood processing shops all around. When you walk into this area, people will start to greet you and follow you all the way. Even if you say you don't want to go, they will still follow you persistently. So you need to be determined enough to eat here, otherwise you will be farther and farther away from the shop you want to go. We are determined to find the Internet celebrity shop Chongqing Yingjie Seafood Shop. The soliciting girl next to us is still introducing her shop. Suddenly, I looked up and found it. The clerk first arranged a cool seat for us, and then took us to buy seafood. Buying seafood is a professional job that is left to experts. I just followed and took pictures. The clerk at Yingjie's shop is really as the comments say, and he also helped bargain. A tiger grouper is only 50 yuan. We also bought lobsters, shrimps, sea urchins, Hele crabs, abalone, etc. ~~, a total of more than 300 yuan.

The boss is very good at doing business, and the food tastes very good. When he takes guests to each table, he also asks how it tastes, and adjusts it in time if it is too bland or too salty. I think the chefs here are very good. After all, the waiter will ask about our taste and cooking methods after looking at our ingredients, and will also recommend some delicious and familiar tastes. After such communication, I think every dish is fragrant and delicious, and all kinds of cuisines are remarkable. It is really unforgettable after eating. I recommend you to go to Meijie Sichuan Seafood Processing Store.

Looking back, I haven't written a review for a long time. I've ordered takeout many times, but I haven't written a review once. But the boss of this restaurant is so enthusiastic, and I was touched by her sincerity. It's not that the boss gave me something, but the taste of this restaurant is really great, otherwise there wouldn't be so many good reviews online. The seafood is very tasty, and they know what kind of seafood the public likes, which meets the expectations of customers. The service attitude is okay, and they will do everything they need to do for you. The main price feels quite affordable, and the whole group only spent a little over 300.

My husband and I just finished taking wedding photos in Sanya Bay, and we came to the First Market to eat seafood at night. Outsiders don't know much about the seafood stores in the First Market, but we came here when we saw that this store was doing pretty well. My husband and I agreed that the taste was great. It was tiring to take wedding photos, but this delicious seafood meal made us forget the tiredness. The most important thing is that the price is quite affordable, and we didn't choose the wrong store. My husband said that he would come back to eat again when he leaves Sanya. It coincides with my idea, hahaha~

When I came to Sanya, a strange city, I had a headache about what to eat to fill my stomach and mouth. I looked through travel notes and reviews, and they all recommended this restaurant in the First Market, so I took a taxi here to eat. It is said that there are many famous people, and they all know delicious food, and it is true. It didn't take us long, and this meal satisfied our appetite and filled our stomach. There was still a lot of seafood left, I don't know if I ordered too much or the portion was too large, in short, two words: "delicious"!

Sanya's tourism industry is becoming more and more developed, and there are more cases of seafood ripping off customers! It is not allowed to bring customers to buy seafood now! This has become one of the ways for merchants to rip off customers. Now when eating seafood, generally choose a processing shop with a high cost-effectiveness. I saw that several big websites recommend Xiao Huzi's house. He has a seafood store, and the seafood ingredients are very fresh and alive! If you are not talking about pomp but about affordability and taste, this place is really worth a visit! The waiter's attitude is also very good, and he also gave various suggestions. We ordered abalone, lobster, oysters, scallops, crabs, spicy shrimps, and the serving speed was also okay. After all, it was crowded at mealtime, which was already very awesome! The lobster meat is plump and fresh, and every bite gives it fresh vitality! The taste is not as heavy as the ground taste. The overall taste is relatively light and you can taste the freshness of the lobster. Let's talk about abalone, oysters, and scallops. These all taste similar because they are all made with garlic! The crabs were very fat and not empty at all, and the price-performance ratio was really good. It was the first time I had coconut rice in Hainan. The rice grains had the faint fragrance of coconut milk, and it could also dissolve the fishy smell of seafood between the lips and teeth. This is really a specialty of Hainan Island!

The biggest fear when eating seafood in Sanya is being ripped off. The high-priced seafood in Qingdao is still fresh in my memory. The store looks very big, not very new or very old, it can only be said to be a normal restaurant environment. But when I went in, it was quite clean. The store is quite good. Seeing that there are quite a lot of us, several employees were sent to serve us. From time to time, they came to ask us how the food tasted and if we could give some suggestions for improvement. Overall, it is a great store, and the service and taste are in line with the public taste.

My husband and I just finished taking wedding photos in Sanya Bay, and we came to the First Market to eat seafood at night. Outsiders don't know much about the seafood stores in the First Market, but we came here when we saw that this store was doing pretty well. My husband and I agreed that the taste was great. It was tiring to take wedding photos, but this delicious seafood meal made us forget the tiredness. The most important thing is that the price is quite affordable, and we didn't choose the wrong store. My husband said that he would come back to eat again when he leaves Sanya. It coincides with my idea, hahaha~

When you come to the First Market, you must go to the Little Mustache Seafood Restaurant at No. 126 Xinmin Street. There is a constant stream of customers at his restaurant. There is a long queue every day. You can imagine how popular his business is. Moreover, he has a seafood market, so you don’t have to go to the market. You can buy it directly in the store. We bought mango snails, which almost every table of guests will choose to buy because the meat is tender, slightly sweet and chewy. Generally, I will choose to stir-fry it. It tastes quite tasty when I eat it. The meat is silky and tender, and it is also elastic. After swallowing it, you can still feel a hint of sweetness. In fact, the seafood in Sanya tastes a little sweet. I think this may be due to the good water and good customs in Sanya. This is a taste that can never be produced by artificial breeding.

It was my first time traveling in a place I was not familiar with. I read a lot of guides online, but I finally chose Meijie Sichuan Seafood Processing Shop because it has a lot of good reviews online, is trustworthy, and operates with integrity. The waiter took me to the market to buy seafood, helped me bargain, and enthusiastically recommended delicious seafood. The processing fee is very cheap, and the dishes are very appetizing. Recommended!

The business of Little Mustache is very popular, the boss is very enthusiastic, many people go there for their reputation, the taste is really good, the seafood is so delicious, as soon as you enter the store, just the smell is delicious enough, it makes people drool... We ordered a big lobster, two swimming crabs, oysters, sliced ​​prawns and so on, they are very fresh and good, the store owner helped me choose the dishes, but it's a pity that I can't adjust the spiciness because I have a child with me... The sea urchin is not bad... Don't hesitate, come here to eat with confidence, it's delicious and cheap

The largest seafood market in Sanya refers to the market and the surrounding commercial streets, where seafood processing shops gather. In addition to seafood, you can also taste many Hainan specialties here, such as Hainan noodles, coconut milk Qingbuliang, etc. When buying seafood, you must ask for prices more often, compare prices before buying, and also be careful of seafood swaps. There will be many soliciting customers here, be careful not to be led by them. You can buy in groups on Meituan, which is relatively affordable!

We walked and ate as we went, but since we had eaten so much, we didn’t eat any seafood!

We all came here because of its reputation. Following the comments of netizens, we came to Meijie Sichuan Seafood Processing Shop. The seafood here can be processed by yourself. You bring your own seafood. It is more reassuring to buy your own seafood. There are many kinds of flavors in the store. The prices are clearly marked on the wall, which can be regarded as a reassurance. I think the crabs are well done. The seafood flavor of the crabs is well matched with the spicy stir-fry. The heat is well controlled. Although the salt and pepper mantis shrimp is not easy to peel, I am still very satisfied with it. Recommended! I will come again next time~

For dinner, I took my parents to eat seafood. This time we went to the First Market. Let's go by Didi! Or you can take bus No. 16 to the back door of the First Market and walk about 50 meters to the First Market. There are many processing shops in the First Market, and you can buy seafood yourself, which is very fresh. We are from Northeast China, so we naturally prefer a heavier taste. We happened to see Sichuan Xiao Huzi Seafood in Xinmin Street of the First Market. This seafood restaurant is still a relatively famous online celebrity restaurant in Sanya. If you want to eat delicious seafood in Sanya, I strongly recommend it. The store is at No. 126 Xinmin Street.

We went to the First Market for dinner. If you come to Sanya for dinner, you must check in at the First Market, which is widely talked about online. When we arrived at the First Market, we saw that it was really lively. Eating seafood is indispensable, but how can you eat authentic and cost-effective seafood? ! The seafood in the First Seafood Market is fresh and cheap. After choosing the seafood, you can go back to the store and sort it for processing. Sichuan Xiao Huzi seafood has always been clearly marked with prices.

When we arrived, many people were already enjoying the food. You can go to the processing right after buying the seafood. The store is very clean, the tables and chairs are neat, and the service is warm and thoughtful. There is also WIFI, and the signal is very good. The processing fee is clearly marked, and the most important thing is that the taste is really good, very satisfactory, especially the spicy crab and spicy geoduck, which are particularly flavorful and taste very good. Drinking beer, the taste is smooth and delicious! The winged beans are also super delicious! Great! Great!

After a few years, Xinmin Street and the First Market have been renovated. As a must-visit place for eating seafood, it has become more and more standardized. I still remember the fun of picking seafood at the First Market when I first came to Sanya. This time I can be regarded as a revisit. In fact, the market no longer allows seafood processing shops to bring customers to buy seafood. You can do it yourself or simply ask the seafood shop to help you purchase. Recommended Lin Jie Fragrant Seafood

【About seafood selection】

👉Fish: The eyeballs are bulging and transparent, with clear black and white; the gills are bright red and neat; the scales are arranged in an orderly manner; the fish meat can be pressed and it can be restored immediately, indicating that it is elastic

👉Shrimp: Mainly look at how active the shrimp is when your hand approaches it. If the shrimp body is whitish, there are black spots on the shrimp head, and the shrimp eyes are cloudy, do not buy it.

👉Crabs: The better ones are those with bulging eyes, slightly convex abdomen, bubbles, and a white and hard abdomen.

👉Shellfish: Choose those with their mouths open and the meat exposed. If the shellfish is dead, the meat will be concave inward.

If you don’t know much about seafood, remember the most important thing when choosing: buy the one that jumps happily!

[Seafood price reference]

King clams: 25 yuan/catties

Hairy crab: 33 yuan/piece

Spotted fish: 30-35 yuan/catties

Scallops: 16 yuan/catties

Oysters: 10 yuan/each

Flower snail: 35-45 yuan/catties (depending on size)

Prawns: 25 yuan/catties

Australian lobster: 110-130 yuan/piece (male and female)

Mango snails: 15-25 yuan/catties (depending on size)

Mantis shrimp: 35-65 yuan/catties (depending on size)

Sea urchin: 8 yuan/piece

Red flower crab: 25-50 yuan/catties (depending on size)

Belt: 5 yuan/piece

Abalone: ​​3.5-12 yuan/piece (large, medium and small)

Qinglong: 150-200 yuan/piece

Turbot: 30 yuan/catties

Salmon: 130 yuan/catties

Alang seafood, the taste is really good!

Alang's store is right at the entrance of the First Seafood Market. It is very convenient to buy seafood and have it processed by yourself. The store is clean and tidy, and there is a video to watch the processing in the kitchen, which makes me feel at ease.

The food was served very quickly and the portions were large. The taste was really good! If I come to Hainan next time, I will eat here again. I will be impressed. My friends who came with me all praised it! The environment is good. The key is that the boss lady and the waiter are very enthusiastic and feel like home.

The most important thing is that they taste great... Awesome...

It is recommended that when you arrive in Sanya, you can go to the First Market here first and buy all the swimsuits and swimming rings. There are many kinds of products and the prices are very cost-effective. It is a bit expensive to go to the scenic spots. The seafood here is also very famous. I bought the seafood I like to eat. It is difficult to choose a seafood processing store with high cost performance and good taste just by visual inspection. I did enough homework online in advance and went straight to Xiao Huzi Seafood! The first one served was the spicy Hele crab. The fat crab meat and crab roe made my mouth feel very satisfied. Unlike other crabs, the meat of Hele crab is very thick. The abalone is served with thick garlic paste, which tastes very fragrant. Steamed grouper can best maintain its original freshness.

We went there directly after a friend recommended it to us. We bought seafood at the First Market and had Sister Mei process it. The first thing that appeared was the spicy fried Hele crab that we were looking forward to the most. Its roe was full and meaty, which was rare in other crab species. In particular, the fat was golden and shiny, like salted duck egg yolk, rich in nutrition. The lobster meat was super elastic and tender. Although it was not too big, the lobster meat was full. I liked the king clams very much. The taste was elastic and crispy. The spicy fried taste was strong. I liked the taste very much. I recommend it~

The taste was really good, it was the best meal I had in Sanya in all these days. The boss was very enthusiastic. The clerk took us to buy seafood, and the clerk helped us bargain in the middle. Overall, the price was OK, two people bought seafood for a little over 200. I recommend the salt and pepper shrimp, sea urchin steamed egg, and steamed grouper. I like them very much. Recommend ~ Overall, I am very satisfied.

The steamed grouper at Mei's is firm and chewy, and steamed until tender. The soy sauce is well seasoned. I still like the shrimp with pepper and salt. The shrimp skin is fried crispy. The spicy mango snails are very delicious. I like the sauce of the mango snails very much. I still have endless aftertastes. The environment and hygiene are also very good. The food is served very quickly. We basically eat at Mei's house these days. It's good and we don't want to change places. Recommended!

It is said that the seafood here is delicious. If you come to Sanya and don’t eat seafood, you will really let your stomach down. I heard that Meijie’s is a popular store in the First Market, so I found it using the navigation. The seafood is very fresh, the service attitude in the store is also very good, there are many varieties of seafood, the price is affordable, and the taste is amazing. If you want to eat seafood, you have to come to Meijie’s authentic seafood. One bite of the mantis shrimp is very satisfying, the taste is fresh, and the crab meat is tender and smooth. I recommend you to come!

In the afternoon, before night falls, it is time to find a delicious dish. We went to the First Market and had a seafood meal, which should be an activity that cannot be missed in Sanya. Before coming, a friend introduced the Little Moustache Seafood Processing Shop, so it was natural to go there to try it. I bought some seafood on the way and took it to the shop for processing. The taste was still very good, and the price was acceptable. In general, it was a good experience. The specialty dishes of the Little Moustache family are stir-fried mango snails, steamed lobsters and steamed grouper. In addition to these dishes, other dishes such as steamed scallops with garlic and stir-fried dishes can be ordered at will. After dinner, we spent time on the Dadonghai Beach again. The sand here is as white as snow, as fine as noodles, and as soft as cotton. You must go to Dadonghai when you arrive in Sanya.

Buzai Ke has several branches in Sanya! It is a very good restaurant, and it also has a takeaway business! It is super economical and there is no delivery fee, which is great! There are some discounted dishes on the takeaway menu, which is really super affordable! If you are in the hotel and don’t want to go out, ordering Buzai Ke’s seafood takeaway is also a really good choice! I have ordered a lot of fried rice recently. The seafood fried rice is authentic, with big chunks of squid and a shrimp, and the shrimp meat is very plump! It’s great! I hope the business will get better and better and become a well-known brand store in Sanya!

The store is not big, but it is easy to find, right next to the First Market. The dishes taste very good, the boss is very nice, and he also introduced us to the cooking methods of seafood, which broadened our horizons. The recommended coconut rice is very fragrant, and the result is really beyond my expectation. The taste is very good and the ingredients are also very fresh. You know, the processing fee of these dishes is more than 100! Friends who don’t eat seafood often can try it; those who are more convenient to eat seafood can go there to feel the atmosphere of the night market.

In the evening we were going to eat seafood. A friend told us that there were a lot of seafood in the First Market, fresh and inexpensive. He also introduced us to a seafood processing shop, Chongqing Yingjie Seafood Shop, located at No. 124 Xinmin Road. Let's go, here comes the seafood feast, are you ready? Hehe! The seafood here is really fresh. My friend said that the seafood eaten at Yingjie's house embodies the word "fresh". So I really want to try it. So we took a taxi to the First Market.

We came to the First Market because of its reputation. The First Market is a seafood processing street with many old shops in Sanya, and there are various fruit stalls. Almost all daily necessities, fruits, and special snacks can be bought here, as well as various handicrafts. It can be said that there is everything. The model here is to buy seafood in the market and then take it to the seafood processing shop for processing. The processing shop is very close to the market, which is one of the reasons why we chose to eat seafood in the First Market. We can experience the fun of buying vegetables and bargaining by ourselves. We made a strategy in advance and chose Sister Lin’s Fragrant Seafood Processing Shop, which is very popular and has a high taste. After arriving here, it really confirmed the old saying that good wine is not afraid of a narrow alley. Sister Lin’s house is located a little further back, but it does not affect the location at all. The business of her family was affected, but there were many people. After we bought the seafood, we went directly to the store. When we arrived at the store, there was already a queue at the door, but fortunately we didn't have to queue for too long, and the price was quite affordable. The only drawback of the First Market was that there were many people in the market. I heard from the locals that Sister Lin's seafood store is a 20-year-old store here, and it is still opened by locals. When eating seafood, the accent of the table next to me seemed to be a local of Hainan. I have to say that Sister Lin's taste is really good, and the seafood is especially delicious~ Sister Lin's chef steamed fish very well, the meat is very tender, and there are spicy crabs. Her popularity is really booming. After we finished eating, there were still people queuing up. Such delicious seafood, if it was in our hometown, I would want to eat it every three or five days. It was dark when we walked out after eating. We strolled around the night market and then walked back to the hotel slowly. It was really a good experience.

We went to the well-known "Lin Jie Fragrant Seafood" in the First Market for dinner. I did it according to the various guides. The taste was really better than all the seafood I had eaten before, including when I lived in Yalong Bay later, I went straight to the flagship store of Lin Jie Fragrant Seafood in Yalong Bay. When we arrived at the seafood area in the First Market, there was a faint smell of seawater, but it was really a feast for the eyes. Various unknown sea creatures of all sizes, crawling and crawling came into view. As soon as we entered, the waiter at Lin Jie's told us which one was more flavorful and which one was more nourishing, and recommended it to us and waited for us to choose. So under her recommendation, we chose: 80 yuan for one lobster, 45 yuan for two meat crabs, 65 yuan for one catty of shrimp, 35 yuan for one catty of bamboo clams, and 20 yuan for two catties of small scallops. Some of them were the prices she helped us bargain for. The total was 245 yuan.

We paid for the seafood to the people in the market, and then the waiter helped us carry the seafood and took us to the store to sit and wait for the food. We also chose to cook the lobster in two ways, steaming the shrimp body with garlic and cooking the shrimp head with porridge, which was especially worth it. Add a plate of special vegetables and a portion of coconut rice, and you will be super satisfied. There is nothing left. You will feel like you have to hold on to the wall when you leave.

The most famous "Lin Jie Fragrant Seafood" in Sanya is also in the First Market. People come here more for the landmark store "Lin Jie Fragrant Seafood". It is called a landmark store because basically people who come to Sanya will feel like they have not been to Sanya if they don't go here to eat seafood. I have eaten there once in their branch in Yalong Bay before, and the taste was too amazing. The legendary signature spicy crab is the most delicious and you can't eat it without licking the plate. The processing price of each seafood in this restaurant is posted on the wall, clearly marked. After the seafood is selected, it needs to be cleaned and cooked, which requires waiting. While waiting, you can try some snacks in Sanya first. I tried the freshly squeezed mango juice and coconut jelly, which tasted very good.

The delicious food is finally served. I have to say that the chef of Sister Lin's family is also quite amazing. It is worthy of being a must-eat delicacy! No matter how good the seafood you buy is, if the taste is not satisfactory, it will definitely not be delicious. Good ingredients + good cooking = real food.

Hele crab, with its roe and fat meat, is one of Hainan's four famous dishes. Its spicy cooking method is known as the best spicy crab in Sanya. The crab roe is more flavorful. The roe of Hele crab is really a lot, almost covering the entire back cover, so delicious!

Prawns are thicker than arms.

Tiger grouper is steamed to restore the original flavor of the ingredients. The fish meat is fresh and tender, which is incomparable to ordinary grouper.

Garlic lobster, cut a lobster into two halves, it has a strong garlic flavor, and the meat of the lobster is obviously firmer and more flavorful than the common Australian lobster.

Razor clams and scallops are both mouth-watering.

Such a seafood feast not only allows you to enjoy the fun of selecting seafood yourself, but also satisfies your appetite. It’s awesome!

The First Market is in the city. When I was doing research online, I heard that the "Lin Jie Fragrant Seafood" recommended by locals was very delicious. I went straight to Lin Jie Fragrant Seafood with the idea of ​​not looking for cheapness or being cheated! I took the bus to the First Market intersection, but sadly found that I couldn't find Lin Jie Fragrant Seafood at all. So I went directly to a fruit stall to ask, and the uncle selling fruit pointed us in the direction. Lin Jie Fragrant Seafood is at the innermost of the seafood street. The whole street is basically seafood processing stores.

There are so many people at Lin Jie Fragrant Seafood that when we arrived, the line had basically stretched outside the store. It seems that the power of locals and tourists should not be underestimated. We asked the waiter to take us to buy seafood, and the waiter took us there. During the purchase of seafood, the waiter checked whether the shrimps were fresh, helped add water when weighing the seafood, and bargained with us. Everything was done neatly and efficiently.

The advantage of eating seafood in the First Market is that the price is cheap and the seafood is fresh, but the environment is really not good, so the second time I went straight to the "Lin Jie Fragrant Seafood" flagship store in Yalong Bay. It was very clean and the taste was amazing. I personally think that the seafood was cleaned relatively cleanly. Since the First Market was my first seafood meal in Sanya, I had to treat myself. The meal cost about 300 yuan in total, and the main things were:

1 large lobster (affordable price, tastes good when steamed)

2. One pound of shrimp (affordable price, spicy and delicious)

3 Hele crab paste 3 pieces (cooked spicy, Hele crab meat is delicious when cooked spicy!)

4. 1 pound of mango snails (the spicy ones are very delicious)

5. 3 abalones (lots of meat, I love them)

6. 7 steamed scallops with vermicelli and garlic sauce (very chewy and delicious)

7. Four-cornered beans (a local vegetable, Sister Lin’s stir-fry is delicious!)

8 Coconut rice 1 serving (very soft and sticky)

9 1 cup of mango juice (strong flavor)

The dishes were served one by one. The first one served was eaten with all his might. I didn’t even bother to take pictures of some of the dishes.

At 8pm, there were so many people at Bu Zai Hakka. I had to order the spicy crab. The crab roe was super fat and delicious. I basically ordered spicy crab today. The crab roe was super fat and delicious. I ordered the spicy crab today. The spicy stir-fry was very memorable. The main thing was that the meat was meaty, haha, fresh and sweet. I ordered a few sea urchins. I was so greedy that I had a small stomach. I didn’t finish them. I took them away. I ordered a different shrimp. Usually we steamed or blanched them. Today, I had a spicy stir-fry, which was also a good choice. I like spicy food and heavy taste, so I really think it tastes much better than what I make at home.

Bu Zai Ke is worthy of its reputation! The taste is so good, my family likes it very much, the mantis shrimp is so delicious, and the crab is not too big, but the meat is full and fat, the grouper is very tender! The stir-fried lobster is great! The coconut rice has a strong coconut flavor~ The service is so good, we are embarrassed~ When we went there, there was a long wait, the boss said that you don’t have to wait for a seat during the day, but you need to wait for a seat at night~ The business is so good~ I will come again next time, ㊗️ Bu Zai Ke’s business is booming, and it will always be reliable!

I was worried about being ripped off when eating seafood, because before coming to Sanya, I also did some research on Sanya's seafood, and I felt that I would definitely be ripped off if I ate seafood. I chose Chongqing Yingjie Seafood Restaurant recommended by a friend, and saw that the processing fee was clearly marked, and I could get a discount by paying with Dianping.com, so my worries disappeared.

Speaking of the seafood market in Sanya, I still can't help but talk about an old topic - overcharging customers. Although there are civilized public security and tourist police now, the phenomenon of soliciting customers and pestering still exists. Please don't believe it and don't be fooled. Regular and delicious seafood restaurants will not send people to solicit customers on the street. I chose a more than ten-year-old restaurant with a good reputation on Dianping.com and strongly recommended by many bee friends. Chongqing Yingjie Seafood Restaurant is located at No. 124 Xinmin Street.

After buying seafood in the First Market, I took it to a nearby seafood store to process it into the flavors I like. The seafood store only charged a certain processing fee. We bought our favorite seafood in the seafood area and began to find a seafood store among many seafood stores to process seafood. We went around for several rounds, and many people were soliciting customers, saying that they would give very favorable discounts, but I was not tempted. Finally, I saw many customers queuing in front of a seafood store, so I thought to myself, let's try this one, the taste should be good with many people. I looked up at the sign Chongqing Yingjie Seafood Store. When I handed the seafood to the bill recorder, a tourist next to me whispered to me, "I won't be ripped off, will I?" I smiled and said that I shouldn't. In fact, I was also muttering in my heart. Although it is now civilized management, there are still cases of ripping off customers and soliciting customers.

We went to the First Market in the city and went to look for seafood with a happy mood. Life is a dream, and only food should not be missed. Sanya is a place where seafood is everywhere. Various seafood restaurants can be seen on the street, but the prices vary and the quality varies. There are many local seafood markets, stalls, and processing shops. Coupled with the negative information about Sanya seafood restaurants that overcharge people, many people don’t know how to choose when they arrive in Sanya. Before leaving this time, I went to Chongqing Yingjie Seafood Processing Shop at No. 124 Xinmin Street near the First Market on the recommendation of several friends, and it did not disappoint us.

We ate here after shopping on the upper floor of a market. It was too hot, so it was a good opportunity to take a break. The air-conditioning here is so cool, much cooler than outside. The set meal we ordered on Meituan is quite cost-effective. I give a thumbs up to the chef. The seafood is very fresh and authentic. I finally understand why this restaurant is so popular.

My husband and I came here to eat seafood. We read the guide and saw that many netizens said it was more cost-effective to buy seafood in the market and have it processed. The seafood processing store recommended Alang Seafood Store, so we came here. But it really didn't disappoint me. All the seafood was very delicious. I like it very much. The taste is very good, and the environment here is very good.

The quality of Alang has always been so good. I haven't been here for a long time. The storefront has been renovated. There is central air conditioning, which is much cooler! The dishes are still so delicious! Intimate! The spicy flavor is also very good! ! The sea white soup is great! It is still made with bone soup! I especially love the taste of this pepper! The sea white is also very fresh! Juicy! The crabs are full of crab roe! Mixed with freshly cooked silver rice! It's really incomparable!

The shop is on the second floor of Jucai Building opposite the First Market. The owner, Abin, is really nice. He took us to buy seafood from the Fishermen's Market downstairs. It is much cheaper than the seafood sold by the agents in the First Market. You can compare the prices.



The seafood is delicious and the price is reasonable. I don't say that it counts. You can try it if you have a chance. The pictures look so tempting. The price is affordable, the price is clearly marked, and the environment is also very good. It is really good. Friends who eat seafood in the First Market can consider this store. It is easy to find and is closest to the First Market.

We ate at a seafood processing shop that is closest to the First Market. The shop is on the second floor of Jucai, opposite the main entrance of the First Market. It is Abin Sichuan Seafood Processing Shop on the second floor of Jucai Seafood Plaza. There is only a second floor, and some solicitors will say nonsense, so everyone should be careful.

The store environment is very good, clean and tidy, the price of processed seafood is clearly marked, the kitchen is also transparent, the taste is made according to the customer's requirements, it is quite delicious, very good, worth recommending

A friend recommended this place and said that the food tasted good and the service was good, so I came to try it. The owner was very enthusiastic. We bought some of our favorite mantis shrimps, Hainan's famous Hele crabs, and some snails for processing, which was very cheap. The taste was made according to what we said, and it was clearly written on the small note! ! There were quite a lot of people eating seafood, but the speed of serving was still quite fast. The taste was really good. We like spicy food, so we basically chose the spicy flavor if it can be made spicy. It is worth recommending and I will come again next time.

The corporate culture of the store is very good, and the employees are very professional and pay attention to service quality, which is similar to Haidilao. After arriving at the store, one person went to buy seafood, and the other two found a place to sit. The waiter came over immediately to pour water and disinfect the dishes and chopsticks. He was well-trained. Someone came over immediately and put out free seaweed snacks to give us something to do while we waited. The waiter suggested that we buy seafood for processing, and only charged the processing fee, and asked us to go to Dianping to group discount coupons, which would be a discount. Generally, many stores pretend not to know that they are holding activities. But this store is still very good, and customers are so worry-free, not to mention that the taste is so well processed. Although it doesn't cost much, it makes people feel comfortable: rest assured~

Buzai Ke seafood, I came here for its reputation, the taste is delicious, let's talk about the salt and pepper shrimp first, the quantity is quite large, I don't know why, the shrimp in Sanya is so tender, the tenderness is really incomparable, the stir-fried mango snails with scallions are also large, the outside is also very tasty, the scallops and abalone are also very tender and tasty, the sea urchin steamed egg looks very good, and it tastes even better, the garlic Hainan four-cornered beans are large and delicious, very distinctive, and very refreshing and delicious, the spicy crab is slightly spicy, and the spicy taste is just right, which is most suitable for our southern taste, without pepper, it is still a bit hard to eat, but I still finished it all, because the crab meat is very tender, the spicier the better, it is very refreshing to eat, spicy and delicious, and it is cheap and good quality! ! !