🥐 Sweet Tooth Crawl in Shanghai — 3 Must-Visit Bakeries & Cafés

If you’re exploring West Nanjing Road & Jing’an area, you’ll find some of the trendiest bakeries and cafés in Shanghai. Here are three spots that stand out — each with its own style and flavor.

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🥖 1. The Bakehouse (山万榴 / Grand Liz)

A Hong Kong favorite that made its way to Shanghai, The Bakehouse is known for its sourdough bread, pastries, and fresh-baked croissants. Always bustling with people, it’s a great spot for a grab-and-go breakfast or a casual brunch.

📍 Wujiang Road, Jing’an District

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🥯 2. AMAM LonBakery Town (AMAM朗贝小镇)

Step into London vibes at AMAM, with vintage-style décor and cozy atmosphere. Their bagels, scones, and chocolate croissants are best enjoyed with a cup of coffee while you take in the warm interiors. It feels like a little European escape in the middle of Shanghai.

📍 Near West Nanjing Road Station (Metro Line 2/12/13)

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🍰 3. Charlotte Tilbury × Butterful & Creamorous

This pink, ribbon-wrapped café collaboration is pure eye candy — and Instagram heaven. Famous for its decadent cakes, pastries, and signature drinks, it’s the perfect spot for anyone who loves both fashion and sweets. Expect a queue, but the aesthetics (and desserts) are worth it.

📍 Wujiang Road, beside the shopping street

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🌟 Why Do This Crawl?
Each spot brings something different:
• The Bakehouse = artisan sourdough and brunch vibes.
• AMAM = London-inspired coziness.
• Charlotte Tilbury × Creamorous = glamorous desserts with a fashion twist.

💡 Tips
• Best to start early, as The Bakehouse sells out quickly.
• Perfect afternoon plan: coffee at AMAM → photo session + dessert at Charlotte Tilbury.

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