Baires Grill - New York Reviews

I like this place. The picanha is amazing. The best steak I’ve had in while. The service is solid. The bussing staff is stronger than the waiting staff. Couldn’t make an Arnold Palmer to save their life. Dessert is okay. Don’t appear to be made in-house. Did I mention the picanha amazing.

We had a flap steak and 2 salads for the girls. Everything excellent, service super friendly, location close to the Michael Jackson Musical. The restaurant is very spacious and light with big windows, not one of those traditional dark NYC places.

Typical bar with TV screens to not miss any game. Burgers proposed or you can compose them according to a list of ingredients according to your taste: good Local typical, quick service, recommend booking because not very large.

Beautiful, elegant setting. Nice staff and prompt service. My one strong complaint is the loud music that was playing. It was a complete contrast to the serene setting, more appropriate for a Friday night happy hour at a beach club. I suggest that the management change their music choices.

The seating is comfortable, the food was delicious, the little lamps on the tables are cute. The waitress wasn’t very attentive once we got our food. We asked for butter on the potatoes, and we had to ask twice. Our water wasn’t refilled, and when she would “come back” she wouldn’t ask us if we needed anything. We had someone else do her job and come over and assist us. There was only 2 tables with 2 parties of 4 in her spot. She was way more attentive to the other table, and never us. I wouldn’t come back.

Good restaurant, fairly well-kept dishes, plentiful and decent quality. Very comfortable environment. The staff was friendly and helpful.

Very elegante atmosphere place , went for lunch with my family, the service was fantastic, chef Erik Chaug made some delicious and outstanding parrillada, cream spinach. Drinks made by the server/bartender was on point . Will definitely come back.

Excellent discovery .. found by pure chance .. at the beginning we were not convinced because you know the Italian cuisine is the best .. but as soon as we entered we were immediately greeted by a kindness and friendliness unheard of. The girl who served us was available to answer all our questions .. they brought us some great bread .. hot .. thing quite surprising to be Nyc .. the meat we chose was very good, excellent quality, the cooking respected our request .. not to mention the mashed and fries .. everything perfect .. we also ordered another cut of meat because the first had stunned us .. the second compared to the first a little drier but depended on the type of cut .. what about .. I recommend it 100% .. I will return before leaving ... ah and do not forget the quality price excellent I would say .. in two taking 2 cuts of meat, 2 pure and 1 fries we spent $ 155 .. plus the tip .. anyway it was worth it

We went there twice. Really enjoyed it there. The atmosphere is very relaxing. Food is decent. Service is amazing. We tried just a few things over the last 2 visits. The mussels were great. The salmon ceviche was yummy. The seared tuna was quite good. The strawberries dessert was amazing. The servers were all very nice. Will return.

Great restaurant. fabulous food and wine.fantastic service. Would definitely recommend to my friends. And will come back again soon Thanks you for a great dinner

Very disappointing lunch experience. The atmosphere is so lovely and comfortable but the food and service were a letdown. I got the Cobb salad which was barely edible. The chicken strips were OK but they were just lying on very uninteresting, unflavorful greens and unripe tomato slices and hard-boiled egg slices. The salad was served without any dressing; I had to ask repeatedly for dressing. Our whole table had to request salt and pepper and ketchup. The waitress was not on top of it at all. I managed to eat barely a third of my salad. One of the least interesting salads I have ever had. No thought went into it at all. I'm not sure what this very big - and rarely if ever packed - restaurant is here for if they can't even make an edible Cobb salad.

Very good steaks, but also the spaghetti bolognese and the various starters are highly recommended. Especially the Bosc Pear salad is highly recommended. The staff was very attentive.

Outstanding food, service and ambience. I would highly recommend this gem serving excellent authentic Argentine food at a reasonable cost. The service by Pamela was truly exceptional as was the food and decor.

My boyfriend and I were very happy with Mr Tobias's recommendation to try the 40 oz Cowboy steak accompanied by a fabulous Alpasion wine. Thanks to Mr Tobias's advice, we had a wonderful evening and felt very comfortable. We can never forget the attention Mr Tobia has shown us.