Patrizia's Reviews

This is a nice neighborhood Italian restaurant with great food. It has spacious outdoor and indoor seating areas. We come hear every time a family member has to visit NYU nearby. We loved the eggplant and veal parmigiana entrees with pasta / salad. The brick oven pizzas are fabulous. Lunch specials are great. Service is quick and friendly. Highly recommended.

Great place for a sit down lunch. My family loved the pizza and the free bread with oil. The use canned soda, so there is no refills.

I visited Patrizias’ Manhattan location last Friday with ten friends for a dinner to celebrate my wife. Excellent is the word that best describes the services they offered. The food was ready in time, and the taste was the best I have heard in recent times. Their staff led by Jacomo, especially Reno, were also amiable and attentive.

Crust was perfect, sauce was tasty, and cheese was excellent. Best pie I've had in a while. I highly recommend it.

We had an overall great experience when we had lunch at Patrizia's yesterday. We got to know the place through their Instagram page and can definitely confirm now that their food is even better than what it looks like on the pictures - even if that's really hard to imagine! We (four people) all had different kinds of pizzas and especially the "stella" shape is simply great. As a starter, we got their yummy pizza bread together with garlic and spices added oil which was super fresh and yummy. But it's not only the food that is great at this place, it is also the staff. Everyone was extremly friendly and supportive. To top all of that, our kind waiter even ordered a nutella pizza for us on the house so that we were able to try it. We were so amazed by this gesture and LOVED the desert pizza even if we were super stuffed afterwards. It's totally worth anything and everything. So, everyone who wants to have an original Italian style, fresh, delicious pizza in a nice atmosphere in New York just has to go to Patrizia's!!! We will definitely recommend it to everyone we know!

I went Friday night to have dinner with a friend. I had the fettuccini in clam sauce. It was delicious; full of flavor and plenty of clams. It gets very busy here on Friday nights though. The food is great and so was the service. The value can't be beat for dinner in Manhattan, go and enjoy.

The food here is mediocre at best. The bread was the only highlight. The pasta was borderline un edible. That was nothing compared the loss of hearing I experienced during my dinner. The music was so loud I couldn’t even hear the person yelling at the top of his lungs sitting right in front of me. Overall, bad food, terrible atmosphere. Not worth your money.

Great atmosphere and the most friendly and professional service. We were recommended the place of local and we got lobster and steaks The lobster was to die for I was back in Italy close to the sea and 30 degrees. We spend our last night in New York at this restaurant and if we ever come back we’ll definitely visit this amazing place. Go go go there you will not be disappointed. Thanks for a great evening and wonderful food. All the best from Denmark ♥️

W've had lunch here 3 times already during our month-long stay in the 'hood. First time, the baked clams and arugula salad w/ tuna. All good, would have preferred the clams but chopped up (not whole) but all pretty good. Second time the arugula & tuna salad again (gotta be a little healthy), and a margarita pizza. Obvious, we really like the salad, it's just simple and fresh. The pizza was more of a test, as we are serious Napoli-style pizza snobs. The pie is not, and is not advertised as Napoli style but is still legit, and good enough we got it again the 3rd lunch we had. The sauce and cheese are really tasty, the crust gets a little thick for us but still really good. They have a big outdoor area for dining and teh servers are all friendly too!

We were looking for somewhere to have a late lunches during a day of sightseeing and saw this place. Good and quick service and AMAZING pizza. The pizza bread with olive oil and chilli flakes the bring you before the food is also great!! Definitely going back next time I'm in NYC.

I eat in this restaurant, i come from italy amd i can say, for sure that i feel taste of home. Here it doesn t matter the difference between good amd bad food. Here there is the difference between an happy and a less happy life. If you wanna live an happy moment in your life come here.

Food and service were excellent but I think I’m deaf now. We couldn’t enjoy dinner it was so loud. I get that it’s a fun place for birthdays, but avoid if you want to have any conversation.

Stopped for dinner after a matinee at the theater. Very good traditional Italian food at reasonable prices. I even got a small salad with my pasta dinner! But the best part of the night was when the staff came out with a dessert to celebrate my husband’s birthday. The dessert was incredibly delicious with a huge sparkling candle in center. There is Birthday music played over the loudspeaker and everyone twirls their cloth napkins in the air. So much fun! My kids had a blast embarrassing their dad! Enjoy!

Just ok....calamari was chewy and tough, arugula salad over powered by the lemon dressing, chicken sorrentino decent but nothing special. I'd look elsewhere for Italian food.

We met our 95 year old aunt and her 93 year old boyfriend here and they were very welcomed! The staff was exceptionally patient and attentive. We sat for 3 hours and no one rushed us or made us feel uncomfortable. The restaurant was filled with families and the bar was full with single and/or couples. The food was very good, I especially like the veal Marsala with it's nice tangy sauce. The ziti was good and the service was large.

I’m so glad I found such a lovely restaurant that serves fresh italian food. You’re not going to find a better italian restaurant in all of New York City! Get the Margherita pizza and the lobster patrizia. You will not regret it!

A first rate pasta and pizza place on 2nd Ave. Great selection, good wine list, excellent and helpful service. Highly recommended.

We ate here last night. The restaurant was getting busy but they fitted us in. The staff were very friendly and the food was great. Plenty of gluten free options and they were happy to change ingredients to accommodate. Located on the corner of East 26th and 2nd. Check it out but you probably will need to book!

I recently visited the restaurant in Deerfield Beach. The food was good, but it wasn't the exceptional. They have very nice Bose speakers mounted everywhere. And they felt the need to blast everyone with the music I could see every table struggling to hear what others at their table were saying. They must have had them cranked up to 80 decibels or more. It made having a conversation so difficult. None of us could wait to get out of there. I felt embarrassed for making the reservation. When I asked the staff could they lower the volume by 10 decimals They said no there is no way that they can lower the volume. When we asked to be moved to another table where it would be a little bit quieter the answer again was no. I really don't know what the purpose is of having the music so loud. Clearly most people were not enjoying it being that loud. If this is truly a management decision to have music played at this level then corporate wise they need to rethink their strategy.

Perfect Pepperoni Pizza! 🍕 This was my first NY pizza and it did not disappoint! Tiny little place, but clean and very close to Times Square and theaters. Staff was friendly and helpful. Mom ordered the Pasta Fagoul soup, was also a delicious bean and vegetable soup, very tasty.

I had booked a private party a few weeks ago for an 80th Birthday luncheon, on a Saturday in November, in their upstairs space. I spoke to two people and they said as long as it was a lunch, and not dinner, we could have the whole upstairs. I called to confirm today and they told me the girl I spoke to is no longer there and the manager is going back on his word. I originally asked for something in writing, but they said I didn't need it, so I took the woman's name down. I called to confirm today and this is the news I get. The invitations have all gone out and now I'm going to have to find a new place and send out new invitations because they have gone back on their word. Very disappointing!

My friend and I came here for the sole purpose of trying their famous nutella pizza. We came on a Saturday night at 8 and weren't seated until 9. It was packed! We didn't mind waiting because the nutella pizza was so worth it! It was shaped like a star, with an airy crust, and thick layer of nutella. Everything about it was absolutely delicious! The two of us devoured the whole thing. The service was great and the background music was awesome too!Their playlist included classics that appealed to all ages. I loved everything about my experience here!

Great pasta and pizza. Great atmosphere, you feel as if you were in your Italian grandmothers “Nonna’s” dining room. Our waiter Stephan gave great service and was fun.

Friend's birthday celebration was ruined Food average and service was sad They are open till 10 but shooed us out at 930 Very rude and inhospitable.

If I could give this place zero stars I would. The food is overpriced and taste terrible! The place is like a loud noisy frat house. I do not at all recommend this place.

We had walked past Patrizia's far too many times without ever going inside. For whatever reason we decided to stop in for a quick dinner - and what a surprise. Pizza here is absolutely delicious. We had always returned to John's down in the Village - but no more.... save a cab ride and hop into Patrizia's - you won't be disappointed believe me.

Went here with a group of about 20 and was pleasantly surprised at the cost, the quality of the food, and the positive attitudes and attentiveness of the staff. The food was fantastic and I was stuffed. The staff took very good care of us and the price was extremely resonable.

The courses just keep coming, so bring your appetite. Antipasto was great, but the clams were not for me. Fun for a group.

We have only eaten a simple pizza here, so I can't speak about the rest of the menu. The place is noisy and crowded, at least on the weekend evenings. It isn't someplace to go to have romantic date, but the pizza is flavorful and comes reasonably quickly. The staff is pleasant. The menu offers a couple of pretty remarkably huge banquet menus for 50 and 60 dollars a person. I'm not quite sure how anyone could consume all the courses. I imagine it would take a group to make it worthwhile.

Their service was excellent, and my Italian food was ready in a short while. Giacomo offers the best; I enjoyed my privacy while having my meal. Sofia was very patient while taking my orders and I intend visiting again with friends.

Great food ! Generous portions. Friendly staff. The location was right by our rental which made it convenient for lunch and dinner. We ate outside since there was no indoor dining due to COVID a little noisy on the street.

We were visiting this party of the city prior to a booking at a Comedy Club. We had not booked in advance but were able to get a table for 8 when we arrived at around 7.30 pm. Bread was provided on arrival and there was a small selection of wines. Pizza was tasty, and the food and wine were inexpensive. Service was friendly and food came promptly. There are limited restaurant options in this part of town compared to others, but if you're looking for an informal, inexpensive dinner in pleasant surroundings, this fits the bill.

I loved this place! Big portions of pasta and meat/ no one could finish their dinner. The bread and garlic oil was perfect. Reasonable glasses of wine. Eggplant appetizer was wonderful, not greasy- really flavorful. Wait staff was friendly and efficient. It's a nice family place -a kid was celebrating his birthday, and everyone sang, and there was also a student/family vibe. A lot of fun to be there. Would go again.

Me and my wife are regulars at Patrizia’s of Manhattan and every visit Giacomo makes us feel welcome. He always comes to our table to greet us, asks about our life and seems to genuinely be interested. It’s a nice touch that makes us feel valued and really adds to the warmth of Patrizia’s.

Just moved to the neighborhood and was walking around looking for dinner on Sat night sans reservation and they were very accommodating. The food was excellent and I felt like I was invited to eat and drink by friends. All the waitstaff were friendly and knowledgeable. The only negative was there were several large parties so it was really loud. The staff more than made up for it. Looking forward to next time!

Very popular - but the food is mediocre - It is great for families - especially young children - which makes it very noisy.

I love Patrizia's! If you want authentic Italian food, Patrizia's is definitely a place to try. It is reasonably priced and it just brings you to Italy. We got the specialty pasta (Fioretti Boscaiola) and the star shaped parma pizza. Absolutely amazing! We didnt even leave a crumb.

We stopped in for a quick dinner on Thursday night. We each had a glass of red wine, Coppola Red Zinfandel and enjoyed the bread that was brought to the table. We shared a fried calamari appetizer. It was crisp and tender and the marinara was fresh with a nice garlic flavor. I had a personal neopolitan pizza and my wife had the lasagna. The pizza featured a nice crust and tasty sauce. The lasagna was freshly made and came with a very meaty sauce. She said it was very good. The beer selection is very limited but we did have a couple Rebel IPAs from the tap. Kudos to the service staff for delivering an iPhone charger block and cord to the table so we could charge my wife's cell phone. Very cool.

Before Patrizia’s came to Long Island we would make a special trip into Williamsburg Brooklyn. And it was worth it. the dinner special would include seafood salad lobster , and incredible portions. It seems now at a bit more money the seafood has been cut down to a small portion of baked clams and fried calamari. In fact the feast for a king that was once served is gone unfortunately.

I had a late morning panini. Fresh tuna, not in a salad, but chunks on a panini. Huge, and scrumptious, and inexpensive, even by comparison with home in Wisconsin. Clean, big, the atmosphere of a fancier place, but not pretentious and not expensive.

Great place. After a day off appointments is this area, time to eat. Highly rated, thought this is the place to to get a good meal. From the moment you arrive, your greeted by a friendly staff member and and we were seated immediately. The menu is full of great dishes which makes deciding hard to do. I would like to try them all but settled for the Chicken Francese and the fried chicken pannini. We did have to wait a bit but they do have to make your meal so you have to wait. No big deal. The manager came over and checked on us and also advised us that the meal was coming out soon. Very attentive. It actually gave us a few minutes to speak and who knew, we had something in common. He assured me that the Chicken Francese would be great. He was so right. Both meals were really good and filling. Both plates come with a salad which made it healthy also. LOL. Anyway, this place is awesome and has really good food, great staff and awesome manager. I recommend highly.

In the month of December, we had our lunch here three times. The lunch specials are value for money at $12.99 and comes with a salad. All the pastas are perfectly cooked al dente. The standard is consistent each time. The seafood is so fresh. Try the star shaped pizza. Apparently it's only done star shaped on request. There's a generous serve of cheese even in the corners of the stars. Service is also good

If you're looking to have a nice dinner with friends or family, please check out this place, the costumer service was so nice, and the food was so tasty and comfy, if I come back soon definitely this place is in my list.

Three of us loved our dinner together at Patrizia’s of Manhattan on Second Avenue. All three of us delighted in the mountains of Caesar salad which started our meal. One should also praise the focaccia with oil, garlic, and spices. The mains are very large, so none of us finished ours. I am a lasagna specialist and Patrizia’s is among the best anyplace. Another eats chicken parmigiana every opportunity he has and judged Patrizia’s superb. Finally, the third savored a heaping portion of fusilli with shrimp, cherry tomatoes, and zucchini. We ordered a side of spinach which was humongous and delicious. Service is friendly, food is really good, and the prices are inexpensive for Manhattan. Good place.

The restaurant staff are extremely nice!!! The food is very good too. I highly recommend the family style all you can eat and drink for $50/$60!!

My family and I arrived in aruba yesterday and this is by far, the best place to eat. Food is amazing, ( I ordered GF) my husband ordered shrimp scampi, app was perfect, wait staff are SO friendly, and amazing. Our waiter was Christian, he was knowledgeable, friendly and genuine. Could not recommend this place enough ! ⭐️ ⭐️⭐️⭐️⭐️

I loved the Patrizia's in Hicksville when I went for my cousin's birthday party so I decided to tell my eating buddies about it and we decided to go after work on Friday for an early dinner before an art show. We arrived and were seated right away the waiter / server who attended to us was very helpful, patient and Charming he helped us decide on what to order because my friends didn't want to do family style they thought it would be too much food. Since I had the burrata, lambchops, Pizza and the fioretti at the Hicksville location we decided to get those items and share them. The fioretti also came with a huge salad and although everything tasted very good I was a little disappointed with the burrata. It was $18 and you just got one piece of cheese with some type of garnish I believe to be eggplant and peppers. I also don't care for their choice of bread. It's pizza dough. I prefer a nice crusty semolina or something like that with Italian food. We got there at about 3:30 so I'm guessing shifts changed because the guy who wound up waiting on our table was terrible. He rarely came to check on us, he wasn't helpful he seemed a bit annoyed when we asked about dessert. I showed him a picture of the deserts that we had in Hicksville and asked him which one they were on the menu and he seemed very annoyed to answer us but we wound up getting Tiramisu and Nutella patrizia's which is a puff pastry filled with Nutella. Although both were tasty the Nutella patrizia's was nothing like the one in Hicksville it seemed a little burnt and not pretty to look at but the taste was okay. I'm so very glad that my friends enjoyed the food and I wanted to give this location four stars but because of the service I had to give it three stars.

What a gem of a find! I met a friend for lunch; while waiting, I had a cappuccino which was perfect. The spaghetti and meatballs was a huge portion, even for lunch, very tasty and a great sauce. My friend had a tortellini dish; again, great flavor and sauce. The meals came with a small salad. But one of the best things, besides the service, was the bread with a garlic olive oil. I'm not knowledgeable about bread, but this was soft, and delicious.

A group of 7 to Patrizia's to celebrate my son's 19th birthday. This place is somewhat of a hidden gem. Located on the corner of 2nd Avenue and 26th Street, it is away from the midtown crowded hustle and bustle. Our reservation was at 2PM, which was perfect as the restaurant was quiet. We opted to order off the menu instead of family style. Four appetizers (including one star pizza), 7 entrees, 7 desserts, 1 glass of wine and 1 mixed drink came to $315 without gratuity - averaging $45 pp. The dining room is full of long tables which are pushed together for large parties. As time passed, the restaurant became busy. The decor was tasteful (think upscale pizzeria). All of the food was very good and the servings were robust.

Patrizia’s of Manhattan has such good Italian food! Me and my sister have made it a little tradition to stop by Patrizia’s and grab a pizza together once a week. The pizza is loaded with toppings and has a distinctly Neapolitan style that’s tough to resist.

Regular Italian restaurant. Good food, good portions, some vegetarian choices. Decent pricing, given quality and quantity of food. Small selection of beers (some Italian), wine. Pretty good house sangria. Nice pizzas, in 3 sizes, from personal to shareable. Quick service. Attentive staff. On one visit I decided to experiment and ordered spinach-egg drop soup (huge bowl for 8$). Didn't like it. The waiter noticed and offered to take it off the check, I declined explaining that it was my fault ordering random stuff. The soup got taken off the check nonetheless (I added the price to the tip). All and all pleasant experience, three times out of three.

We love Patrizia's. The restaurant is decorated with historic photos of the city. It has a very comfortable feeling. We had an excellent margherita pizza and burrata. They served warm bread with olive oil as we waited for our appetizer; and they brought us a platter of desserts on the house, cheesecake, tiramisu and others! We were already stuffed, but squeezed in some dessert. This is one of the friendliest and most welcoming restaurants we dined at, not just in NYC but in any city.

I grew up in Manhattan and we used to have great pizza here. We don’t anymore. I am always willing to give a highly rated place a shot, but I am not willing to lower my standard. The service here was friendly and the pricing is reasonable. The pizza is unexceptional and if I was rating just the pizza then two (2) stars.

This place never fails to impress. I LOVE the pizza and pasta. You can’t go wrong with any of the choices. They are famous for the star shaped pizza...the crust is one of a kind! The nutella pizza is a must!

Recently, there seems to be a Patrizia’s everywhere and maybe that’s not so good! A couple of years ago, I went with some friends to the one in Williamsburg. We did the family style and were awed by the meal. Hoping to replicate the experience, several members of my family recently gathered at the Manhattan location in what I hoped would also prove to be a memorable meal. Not so. The food, while plentiful, was like that of a mediocre caterer. In the case of the pasta dish, it was on par with Chef Boyardee’s best. The crowning touch was the not so subtle “here’s your hat, what’s your hurry” clearing of the table seconds after the check was signed.

Amazing pizza for great prices. Freshly baked bread accompanies your meal with an amazing garlic and chilli oil. Pizza is in the shape of a star, different to most New York Pizzerias. Staff are extremely friendly and welcoming. Highly recommend.

Yep, I grew up in Little Italy, the Greenwich Village side, and have tasted some of the best - John's, New Port Alba (now gone) and Golden Pizza (now gone too) as well as Ray's. Patrizia's is right up there. Nice thin and crispy crust, a good sauce on top of a covering of fresh mozzerella. Can't beat it!! Pleasant enough atmosphere and good service. Price moderate to a bit above. My wife and I loved it!

A lively noisy restaurant with great food at reasonable prices . Loved the pasta and Pizza delicious dipping sauce with the bread .

Had tried to get into this restaurant the night before the NYC Marathon and there was a long line out the door so we assumed that it must be good and returned the following evening. We were seated immediately. The architecture of the place is very open and bright with a soaring ceiling...not at all warm. Tried the penne vodka and the penne special. The penne vodka was the worst I have every tasted--Kraft Mac and Cheese would have given it competition! It was watery and flavorless. We initially had an attentive waiter and then a friend came into the restaurant and started talking with him...we never saw him again. Never checked on our meals, never offered to get us another glass of wine or refilled our water glasses. Very disappointing experience. I don't understand the line from the night before or the other good ratings for this place. I don't recommend it at all.

The service here is outstanding! My favorite waiter is Mario. He waited on my wife and I the first time we went to Patrizia’s and we can’t stop coming back. I even started calling ahead to ask for him as my server. I guess I’m a regular now!

Their coal-oven is not broken, it was revoked on 1-01-19 by the NYC Department of Buildings because it was ILLEGAl. A FULL STOP WORK ORDER was issued, too. Its sidewalk cafe has received summonses from the NYC Department of Consumer Affairs because is ILLEGAL. The sale of alcoholic beverages at its sidewalk cafe, is ILLEGAL. The five (5) chimneys on its roof are ILLEGAL. Grimaldi's and Tottono's restaurants could not make it here, and soon Patrizia's will be history, too.

Pizza, pasta, salads are all SOooo good here you will fill up and still want more - even the home made pizza dough-bread and seasoned olive oil is amazing ( avoid if you don’t like garlic though!). And watch all the diners leaving with their leftovers - good sized portions and no-one wants to leave a morsel it all tastes so good! The friendly service on top makes Patrizia’s a home run. No wonder the place is so busy - get there before 6pm walk-in or reserve ahead. Have kids - no worries. Kids menu/portions and they are willing to help keep your kids happy with whatever food/combinations your little ones want - thank you Giovanni! For delivery call direct. Some delivery teams slow/unreliable and it’s a big disappointment if your pizza arrives cold. The Patrizia Team will look after you and deliver your pizza fast. All round winner. Must go there!

Huge outdoor space. Service is efficient nonetheless. Salads, pizzas, all good. Calzone too. Have not had the mains. Friendly. Convivial. Casual.

We had a our company holiday lunch here. I hope it will become an annual tradition, as we had a great time! The food was pre-ordered for the party by our admin and was delivered to the table and served family style. We had out of the oven soft and crusty bread with a delicious olive oil and spice dip, fresh and crispy salad, lemony chicken, eggplant rollatini, and penne with vodka sauce. For dessert, we had an assortment of delicious pastries. The waitstaff made sure that we always had food and drink. They were attentive and friendly. The restaurant was festive and clean. We did not experience the LOUD music for the first two thirds of our lunch, but it did come on for the last 3rd - and, as previous reviewers commented, it was LOUD! It inspired a few of us to get up and dance, but the rest of us non-dancers tried to talk over it and found it difficult. I do wonder if it was so loud because we were in the upstairs room and that is where the speakers are mounted? The music may be a more expected volume on the main floor, but I can't be sure. In any event, it was a lovely holiday lunch.

Still relatively new to our neighborhood, Patrizia's has become a great favorite. The restaurant is attractive and comfortable, the food is delicious, and the staff is wonderful. A friend and I (both retired) love to have leisurely lunches at Patrizia's, and the staff ensures that we are comfortable and well-served. I have had wonderful pizzas and excellent pastas at the restaurant, but my favorite selection is the prosciutto panini. It is garnished with pesto, and it is scrumptious. It is served with a salad, and half the panini is plenty for lunch. I often have the staff pack the other half to bring home for dinner, and, if possible, the second half is even better. I am not a person who enjoys eating outdoors, but for those who do enjoy the sidewalk cafe experience, Patrizia's has an attractive sidewalk set-up, and the service is just as wonderful outside as inside. One of the waiters at Patrizia's is my favorite waiter ever in NYC (and I have lived here 43 years). I will not tell you his name, since I do not want to hurt the feelings of the other members of the staff. I also do not want some other establishment to steal him away. He takes such good care of us in this wonderful restaurant. By all means, give it a try!

Went for lunch and had a pleasant meal. For appetizer we had the prosciutto and burrone. Procsiutto was bland, but the burone was very tasty and fresh. Calamari were over cooked and soggy with extra oil. Pasta dish, fioretti boscaiolo, Was over cooked, even after I asked for the pasta to be cooked al dente, and sauce was bland. Desserts were good. The Nutella in some form of croissant was average. The Italian cheesecake was very good. Dining area is casual and open. Did not try the pizza.

We love this place! Pros: 1. The bread is amazing 2. They put a bowl of Parmesan cheese on the table 3. Food is fresh 4. Loved the Octopus and Parmesan cheese 5. Everything tastes amazing 6. Service is friendly This is one of our favorites in the area. Highly recommend!

We recently went there per a recommendation with friends. The service and portions were fine, the Vodka sauce was very good, and maybe the best table bread around. However I ordered the Penne ala Vodka with chicken , and there was maybe an ounce of chicken mixed in. I probably should have said something but I didn't. The Chicken Parm was very good as was the Cheese ravioli.

I waited until after my second visit to reserve judgement, and I was as pleased with my second visit as with my first. A long restful lunch with the sun streaming in the side windows was my pleasure on two recent Saturday afternoons. Most recently, our meal started with the home-baked bread with the garlic and herb infused olive oil available to drizzle on top. It just got better after that. For the appetizer: a pleasant surprise was the Portobello all Paesana, a generous portion of grilled portobello mushrooms in a creamy pesto sauce, topped with crumbled goat cheese. Yes, I really enjoyed dipping my bread in THAT sauce! For entrees, I tried the fresh and tender shrimp parmigiana and the pizza margherita, and was very pleased. I didn't notice that gluten-free pizzas were available, and I will try some of those selections next time. The fact that this restaurant is "vegetarian friendly", and has a health consciousness about it, truly adds to its appeal. The dessert menu is extensive; The tiramisu, tartufo, and afogato have been lovely, and I look forward to working my way through the other selections in future visits. It feels as if the owners and staff of Patricia's of Manhattan have really considered how to delight their customers. With the attentive service, large and varied menu, and generous portions, I can honestly say that this place provides a very good value, and I am looking forward to returning here.

We were looking for a quick take out after a long day out. We found this little place which had pretty good reviews and close to our house. We ordered the pizza, it was excellent service and the food was ready in less than 10 mins. Beautiful home made dough bread with a garlic oil which they added to the order for free. The pizza was delish too!

Felt classic NYC with lots of families eating an early dinner together on a Sunday. Pizza was very good. Also loved the delicious dip with bread for appetizer - super tasty but could taste garlic for days.

We were seating promptly in between the bathroom and kitchen it was soo noisy we asked to be seated out side when we were moving outside the bus boy gave us the dirtiest look imaginable and the hostess laughed it off when brought to her attention. Once outside we were seated on a slanted part of the sidewalk and my chair was broken almost tore my pants.on to the food and service I really don't know which was worse all while a larger party had 3 under age 8 kids running around screaming and throwing things. Don't waste your time. Go across the street Mexico Lindo

I must say that I was skeptical when our daughter invited us to her birthday party at Patrizia's, but I left pleasantly surprised. She had ordered a party special, so there was no need to order. Wine beer and water were never missing from the table for 30. The food just kept coming--several pastas, calamari, pizza and some main dishes. It was all good. The dessert was an assortment, including a sparkler for the birthday girl. The staff was very accommodating, including playing music by request for a sort-of after dinner party. (There was another party there and they joined in the dancing.) All-in-all it was a very pleasant evening, and the food was remarkably good.

I had been having a pretty rough afternoon when I stopped by Patrizia’s, and my waiter, Alessandro, really cheered me up thanks to his enthusiasm. He is an upbeat, optimistic guy who was very friendly throughout my meal, but never invasive or annoying. Plus, with such positive vibes at Patrizia’s it’s hard to stay sad.

We came with family - Restaurant hyper noisy - The music is really too loud - Impossible to talk to each other - Food more than average - I will not repeat the experience

Had a terrific birthday celebration (my son's 30th) here on a recent June Saturday evening. Service was extremely attentive but never obtrusive and never rushed at all. The food was very, very good. We had several starters for the table including two house specialties - the calamari and the burratta along with an evening special appetizer (bruschetta with guacomole and shrimp being one of them) - all the appetizers were terrific. The mains included veal marsala, chicken parmigiana, a fish (sorry forgot what it was specifically) that also had several shrimp with it and their house specialty pasta (beggars purse like pasta filled with cheese in a creamy tomato sauce). Everyone enjoyed their meals immensely. Food was fresh, hot and a generous portion. The house sangria was a tremendous bargain and very good as we had a number of pitchers throughout our meal. I would highly recommend and I am sure we will be back (even though we are from out of town) as our son lives a couple of blocks from the restaurant.

This was rest dining at it's worst. Imagine waiting 2 hours to get your entree and when it finally comes you have no silverware and it comes out wrong. But even worse was that we ordered a shrimp scampi for my wife who has celiacs disease because our server francesco said the salmon had flour but not the shrimp. WRONG,and my wife was sick all last night and today. Rest was completely disorganized and the food is mediocre at best! STAY AWAY

A friend hosted a party at Patrizia's which was overall a very nice experience. The service was a bit slow at first, in getting us our beverages. Thereafter, however, the food kept coming and coming, and all of it was very tasty. We had everything from seafood- calamari, mussels, anitpasta trays, pizza, chicken, beef, pasta.... There was so much that I cannot remember everything. I do recall being very full and satisfied.

We just left the restaurant after eating one of the best pizzas ever tried. The ingredients and dough were really great. It has a wide choice of first courses with generous portions. The staff is really friendly and also speak Italian. Spending much less than expected (we are still in N.Y.) Highly recommended!!!

We had 20 people for a family get together and choose Patrizia's in Manhattan. We we arrived the staff tried to talk us into the $60 per person family meal. However, after discussing with everyone that option didn't make sense because the family meal is a fix selection of food that my family didn't like (they are picky). The staff thought ordering individual meals would take a lot longer and not come out all together. Despite that we decided on the individual means. The service was great and all the food came out of the kitchen within a reasonable amount of time and all together. All 20 of us loved our meals. Great food and great service.