🍜 Comforting Broth, But Offal Missed the Mark at Omega Pork Noodle – Mid Valley
by Crumpled Nomad
Jul 1, 2025
Dropped by Omega Pork Noodle at Mid Valley Megamall for a quick bite and was greeted by friendly and welcoming service, which set a nice tone for the meal. The broth was definitely the highlight—flavorful, balanced, and comforting. It had that rich, porky depth you hope for in a bowl of pork noodles.
Unfortunately, the offal didn’t quite live up to expectations. The kidneys and liver were overcooked and tough, and the kidneys had a lingering aftertaste—suggesting they weren’t properly cleaned or prepped. The intestines also lacked that clean, springy texture you’d expect in a well-executed bowl.
Overall, it’s a decent spot for pork noodles if you’re here for the soup and friendly service. But if you’re picky about your offal, this may not hit the mark just yet. Hopefully they fine-tune their prep, because the broth alone shows potential.
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Post by Crumpled Nomad | Jul 1, 2025























