🇲🇴| Macau - A new revolution in Macau snacks!

OLALA Australian La La

📍68 R. das Estalagens, Macao

Today we came to a restaurant that is trying to revolutionize the Macau snack industry "OLALA Macau La La"💫 They use Macau specialty ingredients to make some new-style and traditional food, really quite thoughtful! The main dishes include horsetail balls, horsefried fries, crispy and spicy fish legs and Portuguese assorted dishes. Everything is delicious!

✨Ma Jie rests the ball

Made with mashed potatoes and mashed potatoes, the outside is fried to crispy, the inside is soft, and there are different flavors to choose from, sometimes some seasonal limited frames🫶🏻
When you bite into it, the savory flavor of Ma Jiexiu goes well with the mashed potatoes. After eating one, I want to eat another one right away~

✨Ma Jiexiu French fries

It's a bit similar to the ball, crispy on the outside and soft on the inside, but the strip design is more convenient 👍🏻 The sauce is slightly spicy, very appetizing, the taste is enough to attract, suitable for people like me who like a little stimulation 😆 But it can be crispy is even better ✌🏻

✨ Crispy and spicy fish legs

This is really creative, it looks like McDonald's apple claw🥧
It's stuffed with spicy sardines. When you bite into it, the spicy flavor bursts out. I like this one the most this time!

✨ Portuguese assorted stew

He said the inspiration is Macau New Year cuisine, mixing Portuguese and Chinese, can be said to be a masterpiece of Macau culture 🥰 There are so many ingredients like a cheap Buddha jumping wall, warm and full enough, eat Macau flavor, tradition and novelty, really have to praise!

Drinks include Sangria and salted lemon soda🥤

🍹Sangria
It's sweet and fruity, and it's very comfortable to drink

🍹 Salted lemon soda
After eating some rich snacks, take a sip. It relieves the spiciness and refreshes you. It balances the taste. It's quite good!

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