Macau's Hidden French Dessert Treasure at Ruins of St. Paul's

A new French dessert shop has opened near the Ruins of St. Paul's! The location is unbeatable—right behind the Ruins of St. Paul's and next to Uniqlo. From the rooftop, you can enjoy a panoramic view of the iconic landmark without having to squeeze through the crowds for a photo!

Must-try Christmas specials and classic desserts:
🎂 Winter Snowflake Hong Kong Milk Cake: Stunning presentation! The white chocolate shell is sculpted into a snowflake, and inside is a rich Hong Kong milk mousse. The sweetness is perfectly balanced, pairing wonderfully with black tea to cleanse the palate.
🍫 Chocolate Madeleine: Intensely rich! The slightly crispy exterior encases a moist center filled with molten chocolate sauce. Each bite bursts with aroma.
🍵 Black Tea: A surprising delight! More robust than Starbucks' roasted tea, it offers a blend of tea fragrance and roasted notes with a lingering aftertaste. Each cup comes with a handwritten description card—a dream for detail-oriented enthusiasts!

Ambiance and hidden gems:
• Christmas special: Snap a photo during the holiday season to receive a limited-edition mini cake (hurry!)
• The interior features a vintage French style with white walls and crystal chandeliers—every corner is Instagram-worthy.
• Rooftop seating is highly sought after! Arrive before 2:00 PM to enjoy desserts while taking in the view of the Ruins of St. Paul's—super chill!

📍 Location: Backstreet of Ruins of St. Paul's (next to Uniqlo)
💡 Average cost: 110 MOP per person, including dessert and drinks. The price matches the quality! The only downside is the lack of coffee—hopefully, they'll serve French press coffee next time.

Summary: Perfect for "dessert lovers and photo enthusiasts"! From Christmas-themed desserts to rooftop views, every detail is filled with a sense of occasion. Be sure to bring a 256GB stomach and camera, as enjoying French desserts while admiring the Ruins of St. Paul's is an experience not to be missed 📸

Post by K i K i | Jun 12, 2025