Tai Katsu Burger in a Charming Machiya Café – A Taste of Dogo

#seafoodlover

In the heart of Dogo, I found the perfect mix of tradition and creativity at a café called Dogo no Machiya. Set inside a beautifully renovated old Japanese house, the café blends history with comfort—and serves one unforgettable seafood burger.

Their signature dish? A crispy Tai Katsu Burger (sea bream cutlet burger). The breaded and fried local sea bream is golden, juicy, and perfectly seasoned, served between fluffy buns with a tangy sauce that brings it all together. It’s a brilliant way to enjoy Japan’s beloved tai fish in a modern form.

I sat by the window overlooking a tranquil garden—a peaceful, almost Zen-like moment paired with amazing food.

Why I recommend Dogo no Machiya:
・Unique take on a local specialty: sea bream as a burger!
・Atmospheric setting inside a renovated machiya (traditional townhouse)
・Garden-view seating that makes your meal even more memorable

📍Dogo no Machiya, Dogo, Matsuyama City, Ehime
#dogoeats #taikatsuburger #machiyacafe #ehimefoodtrip #hiddengemsjapan #tripcomcommunity #seafoodtwist

Post by ayutrip | Jun 28, 2025