๐Ÿ“ Copenhagen Bakery, Bali

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๐Ÿ“Copenhagen Bakery, Bali

I went here because I wanted something light and refreshing for breakfast, and I was truly satisfied. The European-inspired interior immediately caught my eye. The clean, warm atmosphere made it comfortable to come alone or with a friend. The window seat let in soft sunlight, and sitting there enjoying coffee and pastries really brought back the travel vibe. โ˜€๏ธ

The bread was solid. The croissant was perfectly crispy on the outside and moist on the inside, a perfect match for the coffee. The sandwiches were filled with fresh ingredients and filling, and the well-balanced ham, cheese, and vegetables made for a refreshing, not-too-overpowering experience. There was a variety of desserts, and the cake I had wasn't overly sweet, making it perfect for breakfast. ๐Ÿฐ I ordered a latte for coffee, which had a smooth, rich flavor that paired perfectly with the pastry.

Because it's quite crowded, the popular breads sell out quickly. So, if you're craving a specific type of bread, it's best to go early in the morning. While the prices are a bit higher than local shops, the quality of the bread and the atmosphere make it worth it. It's not just a filling bakery, but a more relaxed brunch cafe where you can start your day.

๐Ÿ‘‰ Overall: If you're looking for a European-style bakery experience in Bali, this is the perfect place. I highly recommend it for a morning croissant and coffee. ๐Ÿ‘

Post by ์›…๋‘๋‘ | Sep 29, 2025

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