The trip to Quanzhou is complete. Sisters who want to go listen to my advice.
by riley MMM
Jan 3, 2025
There's no joke when it comes to Quanzhou that they call it "Heaven of food".
I grew up w a little bit of Hakka/Minnan dishes. It is the only region that i can communicate in Minnan as i grew up speaking it, which is very exciting.
I arrived early from KMG and headed down to Kuanyu temple which has a very lovely sight despite the heat. My body had a little adjustment due to coming from Yunnan ( mountain area ) back to the city which ranges 30+°C.
I walked around the west/east side street which have a lot of food stalls. To quench the thirst, i stopped by AUNTEA JENNY and ordered myself a mango drink which is super super refreshing and delicious 😋
I've also stumbled onto 1 restaurant which is serving Minnan food and I grew up with it so yes I'm very excited! I ordered rice that was cooked in chicken oil & bakkien ( meat roll with tofu skin ) and also Kumquat & lime juice. It is nostalgic .
When the dawn of course the street bustling with lots of people. I mean people everywhere. The market itself give the sense like I am in Taiwan ( even i never been there ), but from all the foods around me I can assure you 80% is Taiwan dishes. Especially STINKY TOFU!
The first snack i went was Beef offals which is contains beef balls, innards & skins. It is absolutely delicious! Almost remind me w "TOKTOK" from Medan which i missed out when i was there 😭
After the first hearty bowl of soup , off i go for my next hunt. I bought a green grapes juice ( which apparently very popular in this area). I also walked around little alley and found this freshly made Taro cake. It is still warm. I've ordered a cheese filling & a mochi filling. Mannn i tell ya, the best one i ever have and I'm addicted! I went back the next day and the owner recognised me🥹🥹
Lastly on my way back i bought crispy chicken and few meat pastry this time i bought beef & pork ( it is the same like the one on yunnan ) - but the flavour not exactly the same, i prefers the one from Yunnan.
The following day i went to Qingyuan mountain, do a hike which is very very tiring with the heat. I was literally drenched in my own sweat 😂😅 but the view is amazing. After the hiking, I decided to stroll the market one more time and had dinner. "Ginger Duck" is the popular dish here in Quanzhou or should I say Fujian region.
Then I also stumble this pancake that looks like "Martabak Manis" from Indonesia. The tastes really similar, only a little thin compared w Martabak. At the end of the night I got ice-cream w "Peach Jasmine Oolong tea" flavour. Yummmm!!! They also gives a little chocolate plaque that says Quanzhou. So cute 🥺
Followin day I went to Quanzhou Safari Zoo. I get to see most of the animal freely roaming even though it is in the cage! but absolutely bigger than Beijing Zoo and doesn't look miserable at least. I went into the aviary cage with has a lottttt of free range aviaries. Guess what?? PEACOCKKK!!!! LOTS OF IT!!! I am sooo happy get to encounter that closely to the peacock 🥺 they are beautiful creatures.
All animals in this zoo seems happier compared with Beijing Zoo. They have place to roamed around and look so much healthier. Don't get me start w Beijing Zoo. It was the most depressing zoo i ever been apart from in Manila. It is sad to see how they didn't look after the animal equally.
I went to Xun'pu village, which they said "Fisherman village". Truedat. Lots of boat, by the river/bay. There are grannies just sitting on the side of the road and assembling fresh flowers as a headpiece which is a staple Minnan culture.
Quanzhou isn't a place for sightseeing. There's not much to do there apart from food. But, I quite enjoyed the trip!
Post by C Saigo | Aug 16, 2025


















