🍝 Best restaurant in Seongsu-dong Italian sensibility + unique menu, hidden pasta spot ‘FAGP’

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🍝 Best Restaurants in Seongsu-dong
Italian Sensibility + Unique Menu, Hidden Pasta Spot ‘FAGP’

If you are looking for a unique pasta in the hip neighborhood of Seongsu-dong, pay attention to FAGP! As the name suggests, it is an impressive place with a creative menu and a warm open kitchen, worthy of a confident brand called “Freaking Awesome Good Pasta.” This place, which has been selected for the Michelin Bib Gourmand for 5 consecutive years, is a hot place that is almost impossible to visit without a reservation.

📍FAGP Basic Information
Address: 136 Wangsimni-ro, Seongdong-gu, Seoul (4–5 minutes walk from Exit 1 of Ttukseom Station)
Opening Hours: Wed–Sun 11:30–15:00, 18:00–22:00 (Break 15:00–18:00), Closed on Mon and Tue
Reservation: 100% advance reservation required with Catch Table (private code required upon entry)
Concept: A cozy and casual space centered around bar counter seating, open kitchen for communication with the chef

🍽️ Recommended signature menu
Cilantro Spaghetti – Coconut cream base, chicken breast, cucumber, cilantro pesto, cilantro oil. It features a unique, refreshing and addictive flavor.

Squid Rigatoni - A rich flavor of brown butter, squid, romaine, and nuts. Many customers enjoy this combination with cilantro pasta.

Other creative menus such as Smoked Chorizo Tomato Linguine, Brown Butter Rigatoni, and Coconut Cream Spaghetti are available.

💡 Tips & One-Line Review
Reservations are required! We recommend making reservations up to 15 days in advance through Catch Table.

Recommended number of people: 2 people is the best size, and you can watch the chef's cooking process directly from the bar seats.

One-Line Review: "The combination of cilantro, coconut, and cucumber can be this delicious!" It looks like a foreign menu, but the signature menu that has been reinterpreted with a Korean sensibility is definitely attractive.

📸 Hashtag
#SeongsuRestaurant #FAGP #CorianderPasta #SquidRigatoni #MichelinBibGourmand #SeongsuPasta #EmotionalOpenKitchen