Banna Food Street, eating is passionate, eating folklore

  • Number of days: 2 days
  • Time: May
  • Average cost: 1908 yuan
  • With whom: a person
  • Updated: 2020.03.26

Rong Xiaoli/Wen

Of course, if you only eat fruit

That's not enough to reflect the colorfulness of Banna

,

we arrived in Xishuangbanna

,

which is a direct Jinghong City

,

Xishuangbanna is a relatively broad concept

,

in its jurisdiction there are both vast primeval forests

,

as well as modern towns of Chuling

,

and there is no shortage of ethnic minority areas that retain the original flavor

,

so in different places

, what you see is different, The food is also different

Before

I arrived in Jinghong City

,

I also read the introduction on the Internet

Knowing her simple folk customs and knowing her Buddhist voice

,

but the degree of modernization was still not enough to estimate

,

until we got off the car

and

stayed in a modern homestay hotel

, and

heard the people with different accents around

us,

we found that Xishuangbanna

was already a tropical tourism gateway in China

In search of food, in addition to having a sensitive nose

,

you must also have a smart mind

and a

vendor

on the street

Although it is not to be said that you are fooled

,

but if you taste a lot, you will also know

that

this is actually a mass-marketed business model

,

and the real distinctive folk food

depends

on your tongue and a

great local guide to know a little

bit and the

driver is just the right person

If you are tired by travel, it is already dark when you arrive

A big meal is enough to eliminate the injustice in your heart

,

and Mekong Nightlife Food Street

is where you want to go

First

, if you are very hungry,

it is recommended that you buy some fruit, and come to two skewers of barbecue

,

these two are cuisines in the north and south

of the country,

and Xishuangbanna is no exception

What is the difference between barbecue in Banna?

In fact, it is similar, but the taste is similar to Kunming and Pu'er

There

are several recommended barbecues:

Roasted chicken tendons, I haven't grilled them like this, but the taste is really good

,

combined with the Q elasticity of the tendons, it also has the taste of chicken feet

If you

say where to eat to make up

for it,

it will also help you recover to a certain extent

,

and then there is the grilled eggplant, you have to taste

it With the unique sourness of Yunnan, you will drool

Of

course, Yunnan's bugs, brain flowers and other big names are thunderous

You

want to eat here There is also

such a

dish that is recommended: wrapped tofu

is

tender and smooth, melts in your mouth, haha

Secondly, after eating barbecue,

you can also try the vegetable wrapped fish with Dai characteristics

,

in fact, you can also eat it first

It can also be regarded as a taste of Dai cuisine

The characteristics of vegetable wrapped fish are its unique Dai sauce

,

you take a piece of lettuce leaf

Choose the shredded side dishes you want to eat

,

as well as Yunnan's unique vermicelli and beans

,

then tear off a piece from a whole fish and put it on top

Roll it up, just like Peking duck

,

dip it in the sauce

,

wrap it and put it in your mouth

Tonight, you are the brightest Dai foodie

Then, if you haven't eaten enough

or haven't felt the enthusiasm of Banna

,

it doesn't matter, we still have dishes

There is Tianjin donkey meat fire in the north

, and there

is Banna donkey soup pot in the south

Donkey meat is actually not very preferred by most people

,

but as one of the delicacies of Banna

,

it is a must-try

However, it is recommended to go to a small shop that is highly evaluated by locals

,

where the taste is more mellow

,

and a pot of soup

contains donkey meat, donkey belly, donkey blood and other different things

,

similar to Chongqing's shaved pig soup

, simply put, it is a hodgepodge

,

but with special spices, etc., it is generally mint and citronella

will also give off different flavors

A bowl of thick soup is eaten, the mouth is full of aroma

,

the taste is not fishy, plus mint and Yunnan characteristic coolness

,

overall

it is a rare delicacy

to

the end, not very full

,

but also eight or nine

shares

In the next issue, I will take you to taste the most famous mushrooms in Yunnan

and the delicious food with the characteristics of other ethnic minorities

, Rongmei Travel beautiful living life is waiting for you to experience together

We will see you in the next issue


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