Foodie restaurants in Sedona?

Question

Planning a trip for early September and just beginning to look at restaurants. It seems a lot of the most popular restaurants are meat & potatoes - hamburgers, sandwiches, steak, chicken, pizza, salmon. This is great - we love meat & potatoes - but would enjoy some variety. Can you recommend your favorite restaurants in Sedona that may not top every best of list? TIA!

Answer

Sedona has a diverse culinary scene beyond the typical “meat & potatoes” offerings, with several hidden gems and unique spots that offer creative, flavorful menus. Here are some recommendations for restaurants that might not top every tourist list but are well-loved by locals and foodies alike:

Mariposa Latin Inspired Grill – While well-known, it’s often overlooked for its innovative Latin-inspired dishes. The menu offers seafood, poultry, and vegetable options with creative sauces and sides, along with stunning views of the red rocks.
The Hudson – A modern American bistro with a varied menu. You’ll find options like roasted vegetable plates, fresh fish, and inventive salads alongside classic meat dishes. Casual yet upscale enough for a special dinner.
Creekside American Bistro – Tucked slightly off the main drag, this bistro combines American cuisine with a twist. They offer vegetarian-friendly dishes, fresh salads, and seafood, all served in a cozy atmosphere with outdoor seating overlooking Oak Creek.
ChocolaTree Organic Oasis – A charming spot for lighter fare, including creative vegan and vegetarian dishes, organic smoothies, and raw desserts. Great for brunch or a healthy lunch option.
SaltRock Southwest Kitchen – Located in West Sedona, SaltRock focuses on southwestern cuisine with creative takes on local ingredients. Think grilled vegetables, unique salads, and flavorful seafood alongside more traditional options.

Additional tips for exploring Sedona’s foodie scene:

Consider trying breakfast or brunch at local cafes, as they often have inventive dishes using local ingredients.
Check for seasonal specials; Sedona chefs often rotate menus based on availability of fresh produce.
If you’re open to small plates, several restaurants offer tasting menus or shareable dishes, which is a great way to try more variety.

Early September can still be warm, so restaurants with outdoor seating and red rock views add a memorable element to your meals. Enjoy exploring Sedona’s culinary diversity!

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