The Singaporean Kind of Mala: Bold Flavors and Unconventional Toppings
by Randomstuffsg
Feb 13, 2025
#cherryblossom25
57˚C Mala Xiang Guo✨✨✨
@Eastpoint Mall #01-20
Had our dinner @57˚ Mala Xiang Guo with my family of 4, our first try for their signature Sichuan flavours. The restaurant was spacious and cosy vibe, not crowded between tables and seats. #highlyrecommended this restaurant for dining, if you’re Sichuan cuisine lovers!😘👍🏻✨
We had their dishes for our dinner…
- Spicy Grilled Fish💥signature💥
- Cumin Beef
- Cucumber cubes with Sauce
- Hot Pepper Saute Dice Chicken
- Green Pepper Preserved Eggs
- Sauteed Shredded Pork
- Seaweed Strips with Sauce
Really loved the dishes served. We didn’t managed to try all, we’ll definitely visit again for other delicious dishes.😊👍🏻✨
#musttry #malaxiangguo #simei #mustvisit #anna29diary #eastpointmall #tripblazers #exploresg #singapore #tripmoments #awesomepic #sgrestaurant #sg #sgfoodie #sichuan #cuisine #grilledfish
Post by anna29diary | Apr 15, 2025














